EAIS Low Level Hinged Door Stainless Steel Cupboard
Product Description
This EAIS low level cupboard is a fabricated stainless steel storage unit designed to sit beneath worktop height in commercial kitchen environments. It provides enclosed, hygienic storage for dry goods,...
Specifications
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Product Description
This EAIS low level cupboard is a fabricated stainless steel storage unit designed to sit beneath worktop height in commercial kitchen environments. It provides enclosed, hygienic storage for dry goods, gastronorm containers, trays, cleaning materials, or smaller equipment, and is built to the standard counter height that keeps it compatible with most kitchen preparation lines.
In a working kitchen, low level cupboards like this see constant daily use. The enclosed design keeps contents protected from kitchen splatter and airborne grease, while the stainless steel construction throughout can be wiped down quickly during and after service without concern for corrosion or surface degradation over time. The reverse-fold one-piece handles are a practical detail worth noting — there are no separate fittings to work loose or trap debris, which matters in kitchens where thorough cleaning has to happen quickly.
Other practical features that translate well into day-to-day operation include:
- Double-lined side panels for rigidity and added structural stability in busy environments
- One internal shelf included, providing organised storage from the point of installation
- Adjustable stainless feet to accommodate uneven floor surfaces
- Optional lockable configuration for sites where secured storage is a compliance requirement
No electrical, gas, or water connection is required, so the unit can be positioned freely within a layout. It is worth confirming door swing clearance before fixing the position, particularly in tighter galley-style kitchens where space between runs is limited.
This unit is well suited to small and medium commercial kitchens, cafés, care homes, school kitchens, and back-of-house areas where enclosed stainless storage is needed at ground level. For operations requiring greater storage volume or more shelving capacity, larger format units are available within the same range.
If you are fitting out a run of units or need to check sizing against an existing layout, the team is glad to help you work through the options.
Key Features
- Fabricated stainless steel construction with double-lined side panels for rigidity
- Reverse-fold one-piece handles eliminate loose fittings and debris traps
- Adjustable stainless feet for levelling on uneven floor surfaces
- One internal adjustable shelf included for organised storage from installation
- Available in optional lockable configuration for secured storage compliance
Operational Benefits
- Enclosed design protects stored items from kitchen splatter and airborne grease
- Seamless handle design speeds up cleaning and reduces maintenance interruptions
- Levels easily on older or imperfect floors without shimming or modification
- Ready to use from delivery with no electrical, gas, or water connection required
- Lockable option supports compliance in sites with controlled-access storage requirements
Specifications
Downloads
Frequently Asked Questions
- Yes — the enclosed stainless steel construction makes it appropriate for dry food storage, gastronorm containers, trays, and smallwares alike. The interior should be kept clean and dry as with any food-contact storage area, and cleaning materials should always be stored separately from food items in line with kitchen hygiene protocols.
- It is designed to sit at standard counter height, which makes it compatible with most commercial preparation lines. Before ordering, it is worth confirming the exact height and width against your existing units to ensure a flush fit, particularly if you are building a continuous worktop run over the top.
- Hinged doors do require clear swing space in front of the unit, which can be a consideration in narrow galley kitchens or tight back-of-house corridors. If your layout is restricted, it is worth measuring the available clearance before positioning the unit — the team can advise on placement if you are unsure.