Lincat Silverlink 600 DF49 Countertop Electric Fryer
Product Description
The Lincat Silverlink 600 DF49 is a single-tank countertop electric fryer from Lincat's long-established Silverlink 600 range. It is designed to sit on a counter or pass and deliver consistent,...
Specifications
- Capacity (litres)
- 15
- External depth (mm)
- 600
- External height (mm)
- 335
- External width (mm)
- 450
Product Description
The Lincat Silverlink 600 DF49 is a single-tank countertop electric fryer from Lincat's long-established Silverlink 600 range. It is designed to sit on a counter or pass and deliver consistent, controllable frying output without requiring a floor-standing installation. The tank is fabricated from grade 304 stainless steel and fully welded to the hob body, producing a seamless finish that holds up well under daily commercial use and cleans down efficiently at the end of service.
In practice, the DF49 suits operations where frying is a regular but not continuous part of service — pub kitchens, cafés, small restaurants, and snack bars where a dependable single-tank unit covers the menu without overcomplicating the kitchen layout. The hinging element with safety cut-out lifts clear of the tank, making it straightforward to drain and clean properly between services rather than working around a fixed element. Front-mounted controls keep adjustment accessible and reduce the need for operators to reach across hot surfaces during service.
Features that translate well into day-to-day operation include:
- Fully welded grade 304 stainless steel tank for durability and ease of cleaning
- Hinging element with safety cut-out for safe, accessible end-of-service maintenance
- Front-mounted controls for safe in-service temperature adjustment
- Heavy-duty double nickel-plated wire baskets supplied as standard
- Batter plates and stainless steel lids included as standard
As a countertop unit, it fits well into tighter kitchen layouts, but it is worth confirming that the counter surface and surrounding space can accommodate sustained heat output and safe basket handling. This unit requires hard-wired electrical connection and is not a standard 13-amp plug-in installation — supply requirements should be confirmed with a qualified electrician before fitting.
The DF49 is a sound choice for lower-to-mid volume frying demands. Sites running extended continuous frying periods, or those with significantly higher throughput, may find a larger floor-standing or twin-tank unit a more practical long-term fit. If you are weighing up whether this fryer matches your service volumes, the team is happy to work through the detail with you before you order.
Key Features
- Single-tank countertop design suitable for counter or pass installation
- Grade 304 fully welded stainless steel tank for durability and hygiene
- Hinging element with safety cut-out for accessible cleaning and drainage
- Front-mounted controls allow safe temperature adjustment during service
- Supplied with nickel-plated baskets, batter plates, and stainless steel lids
Operational Benefits
- Reliable frying output supports consistent food quality across a service
- Welded tank construction reduces grease traps and speeds end-of-service cleaning
- Hinging element allows safe, thorough cleaning without awkward access issues
- Countertop footprint suits kitchens where floor space is limited or fixed
- Front controls reduce operator risk when adjusting temperature during busy service
Specifications
- Capacity (litres)
- 15
- External depth (mm)
- 600
- External height (mm)
- 335
- External width (mm)
- 450
- Number of baskets
- 2
- Number of tanks
- 1
- Power rating (kw)
- 9
- Power type
- Electric 3 Phase
- Temperature range (deg c)
- 130 - 190
- Weight (kg)
- 19
Frequently Asked Questions
- The DF49 works well in pub kitchens where frying is a regular part of the menu but not running continuously across back-to-back covers. It handles the kind of demand typical of a single-tank operation — starters, sides, and snack menus — but sites with high-volume continuous frying, particularly across a full à la carte service, may find a larger or twin-tank unit a more comfortable fit.
- This is not a standard 13-amp plug-in unit and will require a hard-wired electrical connection. You should confirm the supply requirements with a qualified electrician before installation, and ensure your kitchen's existing electrical infrastructure can support the load.
- The hinging element with safety cut-out lifts clear of the tank, which makes draining and cleaning considerably more practical than units with a fixed element. The fully welded stainless steel tank has no seams or joints where grease can accumulate, which helps keep end-of-service cleaning efficient.