Parry BT1 Heated Mobile Banqueting Trolley

Product No: BT1

Product Description

The Parry BT1 is a heated mobile banqueting trolley designed to hold and transport large quantities of food at safe serving temperatures between the kitchen and banqueting or function spaces. It accommodates full 1/1 GN pans and is equally suited to plated meals, making it a practical choice for high-volume covers where food must leave the kitchen in good condition and arrive ready to serve.

In real banqueting and events environments, the BT1 earns its place by removing pressure on service timing. Once loaded and set to temperature, the cabinet holds food safely while front-of-house prepares for service, reducing dependency on split-second kitchen-to-table coordination. The insulated construction helps maintain consistent internal temperatures without excessive energy draw, which matters when trolleys are in continuous use across extended service periods or back-to-back functions.

From an operational standpoint, the BT1 offers several practical advantages:

  • Consistent food holding temperature reduces pre-service quality drop and waste
  • Detachable heating element simplifies cleaning and routine maintenance
  • Four lockable swivel castors allow controlled movement across varied floor surfaces
  • Corner bumpers and robust handles protect the unit and surrounding walls during transit
  • Stainless steel construction supports thorough cleaning between events

The BT1 requires a standard electrical connection and adequate clearance for loading and movement. Before purchasing, it is worth assessing corridor widths, door frame clearances, and floor surfaces on the route between the kitchen and service areas, as these will directly affect day-to-day usability and safe manoeuvring under load.

The BT1 is well suited to hotels, event venues, conference centres, and contract caterers regularly running banqueting or set-menu functions at moderate to high cover numbers. Operations managing significantly larger volumes or requiring greater GN capacity per run may find a higher-specification model better matched to their needs.

If you are weighing up whether the BT1 is the right fit for your service volumes or site layout, our team is happy to talk it through before you place an order.

Key Features

  • Accommodates full 1/1 GN pans for high-volume banqueting service
  • Detachable heating element for straightforward cleaning and maintenance
  • Four lockable swivel castors for controlled movement across floor surfaces
  • Insulated cabinet construction maintains temperature during extended service periods
  • Corner bumpers and sturdy handles protect unit during corridor transit

Operational Benefits

  • Reduces service timing pressure by holding food safely before plating
  • Consistent holding temperatures protect food quality across long functions
  • Lockable castors prevent unwanted movement during loading and unloading
  • Detachable element reduces downtime between events for cleaning
  • Robust construction withstands regular use in demanding banqueting operations

Specifications

External depth (mm)
850
External height (mm)
850
External width (mm)
1635
Power rating (kw)
2
Power type
Electric 1 Phase
Weight (kg)
120

Frequently Asked Questions

Regular price £2,270.00 exc. VAT £2,724.00 inc. VAT
Stock due by (approx)

Quick Facts

  • Thermostatic controlled
  • GN pan compatible
  • Removable element
  • Easy to clean
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided
  • Item weighs over 100kg and will need care and planning to get into position
  • This product is Made in Britain