Parry NPSF6 Single Tank Electric Countertop Fryer

Product No: NPSF6

Product Description

The Parry NPSF6 is a single-tank electric fryer designed to sit on a worksurface rather than occupy floor space. It is a practical choice for kitchens where frying forms one part of a broader menu rather than the centrepiece of the operation, and where a full freestanding range would be out of proportion to actual frying demand. The unit arrives with a wire basket and batter plate included, so it is ready to use from the point of delivery.

In service, this fryer handles the kinds of output common to small café menus, pub lunch services, staff canteens, and secondary frying stations — chips, battered items, chicken pieces, and similar products at a pace that suits lower-volume covers. It is not intended for continuous high-throughput frying, and operators running a busy fish and chip shop or a full evening restaurant service with fried dishes throughout would be better served by a higher-capacity unit.

From a day-to-day operational standpoint, the practical advantages include:

  • Compact countertop format frees floor space in smaller or busier kitchens
  • Thermostat control maintains consistent oil temperature throughout service
  • Front-mounted drain tap makes oil changes cleaner and more manageable
  • Removable element head allows proper access to the tank for thorough cleaning
  • Basket and batter plate supplied — no additional accessories needed to get started

Installation is more straightforward than gas equivalents — there is no flue or gas connection to arrange. That said, commercial fryers of this type typically draw more current than a standard 13-amp socket will support, so it is worth having an electrician confirm the available supply before ordering. Local extraction requirements should also be checked regardless of fuel type.

This unit is well suited to small cafés, pub kitchens running a limited fried menu, mobile catering setups, and as a supplementary frying station alongside existing equipment. If fried dishes account for a significant share of your covers throughout the day, it is worth considering whether a larger single-tank or twin-tank model would be more appropriate for your volume.

If you would like to talk through whether this fryer is the right fit for your kitchen before placing an order, we are glad to help.

Key Features

  • Single-tank countertop design suits worksurface installation in compact kitchens
  • Built-in thermostat regulates oil temperature consistently throughout service
  • Front-mounted drain tap supports controlled and contained oil changes
  • Removable element head provides full access to the tank for cleaning
  • Supplied with wire basket and batter plate ready for immediate use

Operational Benefits

  • Frees up valuable floor space without sacrificing a frying capability
  • Consistent oil temperature reduces the risk of undercooked or over-browned output
  • Easier oil changes mean less downtime and cleaner changeovers between services
  • Accessible tank design supports proper daily cleaning and oil quality maintenance
  • No additional accessory spend required to begin service from day one

Specifications

Capacity (litres)
9
External depth (mm)
600
External height (mm)
460
External width (mm)
300
Number of baskets
1
Number of tanks
1
Power rating (kw)
6
Power type
Electric 1 Phase|Electric 3 Phase
Weight (kg)
17

Frequently Asked Questions

Regular price £621.00 exc. VAT £745.20 inc. VAT
Stock due by (approx)

Quick Facts

  • Timer as standard
  • Table top unit
  • 9 Litre oil tank
  • Oil drain tap
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided
  • Equipment that should be connected to a suitably rated outlet - must be installed by a competent person
  • This product is Made in Britain