Royal Crown Derby Crushed Velvet Copper Coupe Plate 209mm (Pack of 6)
Product Description
The Royal Crown Derby Crushed Velvet Copper Coupe Plate is a bone china dining plate from a collection designed for formal and fine dining environments where tableware contributes directly to...
Specifications
- Box quantity
- 6
- Colour
- Orange
Patterned - Diameter
- 270
- Dimensions
- 23(H) x 270(Ø)mm | 1(H)" x 10¾(Ø)"
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Product Description
The Royal Crown Derby Crushed Velvet Copper Coupe Plate is a bone china dining plate from a collection designed for formal and fine dining environments where tableware contributes directly to the guest experience. The copper colourway draws on the visual texture of crushed velvet to produce a rich, patterned surface that frames plated food without overwhelming it — a balance that works particularly well when plate presentation is considered as carefully as the food itself.
Bone china at this level is a practical choice as well as an aesthetic one. It holds its finish reliably under regular commercial use and resists staining better than many earthenware alternatives, presenting consistently across a full table setting over time. The coupe profile — with its minimal rim — gives chefs a clean, uninterrupted surface and suits contemporary plating styles well. The copper finish reads particularly effectively under warm restaurant lighting, which is worth considering when assessing how it will present on the pass and at the table.
This plate suits afternoon tea services, tasting menus, and à la carte covers where lighter presentations — patisserie, canapés, small plates — benefit from a visually active backdrop rather than a plain white surface. The Crushed Velvet collection is designed to work across its available colourways, which gives operators some flexibility when building a varied table or rotating covers between courses.
- Sold in packs of six, supporting incremental purchasing or supplementing existing stock
- Bone china construction offers good chip resistance relative to its weight for a piece at this quality level
- Compatible with standard commercial dishwashing cycles within its rated temperature range
If you are building a full cover specification around this collection or want to talk through how the range works across a larger setting, the team is glad to help.
Key Features
- Bone china construction with good chip resistance for regular service use
- Coupe profile provides an uninterrupted plating surface for chefs
- Rich copper Crushed Velvet pattern designed to frame plated food effectively
- Compatible with standard commercial dishwashing cycles within rated temperatures
- Sold in packs of six to support incremental or supplementary purchasing
Operational Benefits
- Maintains consistent presentation across a full table setting over time
- Minimal rim supports modern plating styles without restricting chef technique
- Copper finish reads well under warm restaurant lighting at the table
- Mixes across Crushed Velvet colourways for flexible cover rotation between courses
- Bone china resists staining better than earthenware, reducing replacement frequency
Specifications
- Box quantity
- 6
- Colour
- Orange
Patterned - Diameter
- 270
- Dimensions
- 23(H) x 270(Ø)mm | 1(H)" x 10¾(Ø)"
- Dishwasher safe
- Yes
- Material
- Bone China
- Microwave safe
- Yes
- Oven proof
- Yes
- Stackable
- Stackable
- Temperature range
- 2°C to 100°C
- Weight
- 320g
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Frequently Asked Questions
- Yes — bone china of this quality is compatible with standard commercial dishwashing cycles, provided temperatures remain within the rated range. It is worth following the manufacturer's guidance on detergent strength, as aggressive chemicals can affect the finish of decorated pieces over time.
- The Crushed Velvet collection is designed to be used across its available colourways, so operators can mix copper with other shades in the range to create a varied table or differentiate courses. If you are planning a full cover specification, it is worth discussing the combination with the team to ensure the colourways read well together in your dining environment.
- The full-cover decoration makes it particularly effective for lighter presentations — patisserie, canapés, amuse-bouches, and small plates — where a plain white plate might look sparse. It can work for main course plating, but the pattern is more visually active than a neutral base, so it is worth considering how it complements the colour palette of your dishes.