Blue Seal G504D Gas Range with Static Oven

Product No: G504D

Product Description

The Blue Seal G504D is a four-burner gas range with an integrated static oven, built for commercial kitchen use. Open burners sit on a welded steel frame with cast iron pot stands and enamelled spill covers, while the oven below is thermostatically controlled and supplied with two wire racks. Piezo ignition and flame failure safety devices are fitted throughout. The unit runs on either natural gas or LPG, which gives it more site flexibility than many comparable ranges.

In a working kitchen, the open burner layout delivers direct, responsive heat that experienced kitchen teams will find comfortable and predictable. The static oven is well suited to roasting, baking, and general oven cookery where stable ambient heat is needed rather than fan-assisted circulation. For a kitchen running a broad menu across multiple services, four hob positions and a usable oven in a relatively compact footprint helps maintain workflow without overcrowding the line.

A few design details make daily operation straightforward:

  • Enamelled spill covers and lift-off plates simplify end-of-service cleaning
  • Cast iron burner components handle the thermal cycling of sustained heavy use reliably
  • Forged brass burner caps resist corrosion and support even flame distribution over time
  • Front legs and rear castors allow the unit to be repositioned for cleaning underneath
  • LPG and natural gas compatibility reduces site restrictions at the point of purchase

Installation requires a gas connection matched to the fuel type selected at ordering — this cannot be changed after purchase, so confirming your site supply before proceeding is important. Adequate clearance to the rear and sides is required as per your installer's guidance and local regulations, and extraction must be provided above the cooking position. The floor layout and load-bearing capacity should be checked in advance.

The G504D suits smaller restaurants, cafés, pub kitchens, and similar operations running moderate covers where a compact standalone range covers most cooking requirements. Kitchens with higher throughput, or those needing fan-assisted or multi-zone oven performance, may be better served by a heavier-duty model. Blue Seal offer a broader range of gas cooking equipment on both sides of this unit in terms of output and oven specification.

If you would like to talk through whether this range fits your kitchen layout and service pattern, the team is happy to work through it with you before you make a decision.

Key Features

  • Four open burners on a welded steel frame with cast iron pot stands
  • Thermostatically controlled static oven supplied with two wire racks
  • Compatible with both natural gas and LPG for flexible site installation
  • Piezo ignition and flame failure safety devices fitted as standard throughout
  • Rear castors and front legs allow repositioning for access and undercleaning

Operational Benefits

  • Direct, responsive heat supports confident control during busy service periods
  • Static oven delivers consistent ambient heat suited to roasting and baking
  • LPG compatibility extends suitability to sites without mains gas supply
  • Enamelled spill covers and lift-off plates reduce cleaning time between services
  • Compact four-burner footprint helps maintain workflow on smaller kitchen lines

Specifications

External depth (mm)
812
External height (mm)
1085
External width (mm)
600
Internal depth (mm)
590
Internal height (mm)
385
Internal width (mm)
500
Power rating (kw)
35
Power type
Natural Gas|LPG
Temperature range (deg c)
100 - 270
Weight (kg)
157

Frequently Asked Questions

Regular price £1,875.00 exc. VAT £2,250.00 inc. VAT
Stock due by (approx)

Quick Facts

  • Natural gas or LPG
  • Flame failure device
  • Static oven
  • Supplied with 2 GN 1/1 oven racks
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided
  • Item weighs over 100kg and will need care and planning to get into position
  • Liquefied Petroleum Gas – Equipment must be installed by a registered commercial Gas Safe engineer
  • Natural Gas - Equipment must be installed by a registered commercial Gas Safe engineer