Brecknell WS120 Bench Scales 120kg Stainless Steel
Product Description
The Brecknell WS120 is a mid-capacity bench scale designed for everyday weighing tasks in commercial food environments. With a 120kg capacity and a removable stainless steel platform, it handles a...
Specifications
- Capacity
- 264lbs/ 120kg
- Dimensions
- 1(H)x 15(W)x 12(D)"/ 27 x 380 x 300mm
- Finish
- Brushed
- Material
- Stainless Steel
Downloads
Product Description
The Brecknell WS120 is a mid-capacity bench scale designed for everyday weighing tasks in commercial food environments. With a 120kg capacity and a removable stainless steel platform, it handles a broad range of practical applications — from checking deliveries and monitoring batch weights to general portioning in busy prep areas. It is a straightforward, dependable tool rather than a precision instrument, built around the demands of working kitchen environments.
In day-to-day kitchen use, reliability and legibility matter more than complexity. The WS120 operates on mains or battery power, which means it remains usable in areas away from a fixed supply or during service when trailing cables would create a hazard. The auto-off function helps extend battery life during quieter periods without requiring manual intervention, and the display supports both metric and imperial units — useful where operators or incoming suppliers work in different conventions.
Practical day-to-day advantages include:
- Removable stainless steel platform supports straightforward cleaning and sanitising
- Dual power option keeps the scale usable across different kitchen zones
- Metric and imperial display reduces conversion errors during intake or portioning
- Rubber feet maintain stability on prep surfaces under normal working conditions
- Lightweight build allows the unit to move between stations when required
At 3.9kg the WS120 is easy to relocate, though its 120kg capacity positions it firmly in goods-receiving, bulk prep, and catering supply work rather than fine-ingredient weighing. Kitchens that need precision at very low weights — for spice, allergen, or recipe-critical portioning — would be better served by a dedicated fine-weight scale. Equally, operations handling loads consistently above 120kg should consider a heavier-capacity platform scale instead.
This scale is well suited to small and medium catering operations, pub kitchens, school catering, and prep environments where a practical all-round bench scale is needed without unnecessary complexity. If you are unsure whether the capacity or platform size fits your specific workflow, the team is happy to talk it through before you commit.
Key Features
- 120kg capacity stainless steel platform for commercial prep and goods-in use
- Removable platform for quick cleaning and compliance with hygiene requirements
- Dual mains and battery power for flexible placement across kitchen zones
- Metric and imperial display modes to suit mixed unit working environments
- Lightweight 3.9kg body allows easy relocation between prep stations
Operational Benefits
- Handles deliveries and bulk portioning without a dedicated fixed weighing station
- Battery operation eliminates trailing cables during busy service periods
- Removable platform reduces cleaning time and supports hygiene compliance
- Dual unit display prevents conversion errors when working with supplier paperwork
- Compact footprint keeps valuable prep bench space free for other tasks
Specifications
- Capacity
- 264lbs/ 120kg
- Dimensions
- 1(H)x 15(W)x 12(D)"/ 27 x 380 x 300mm
- Finish
- Brushed
- Material
- Stainless Steel
- Weight
- 3.9kg
Downloads
Frequently Asked Questions
- Yes — the 120kg capacity comfortably covers most goods-in scenarios, including checking boxes and bulk ingredient sacks, as well as batch portioning in prep areas. It is a versatile general-purpose scale rather than one optimised for a single task.
- The stainless steel platform is removable and easy to clean, which suits kitchens with regular sanitising routines. That said, the WS120 is not rated as waterproof, so it should be kept away from direct water ingress — remove the platform for cleaning rather than hosing the unit down.
- It is not the right tool for precision work at low weights. The WS120 is built for mid-to-high capacity tasks, and kitchens that need accurate readings for allergen management or small recipe quantities should use a dedicated fine-weight scale alongside it.