Rational iVario 2-XS Cooking Centre | Dual-Pan Bratt Pan
Product Description
The Rational iVario 2-XS is a dual-pan electric cooking centre, combining two independent pans in a compact footprint. Each pan operates separately, allowing the same unit to carry out different...
Specifications
- Capacity (litres)
- 34
- External depth (mm)
- 756
- External height (mm)
- 485
- External width (mm)
- 1100
Downloads
Rational iVario 2XS SpecsProduct Description
The Rational iVario 2-XS is a dual-pan electric cooking centre, combining two independent pans in a compact footprint. Each pan operates separately, allowing the same unit to carry out different cooking tasks simultaneously — frying in one pan while boiling or blanching in the other. It sits within Rational's iVario range, which is designed to replace several conventional appliances — bratt pans, boiling pans, deep fryers and pressure cookers — with a single, intelligently controlled unit.
The iVario Boost system uses ceramic heating elements paired with a fast-response pan base to deliver quick heat-up times and stable temperatures throughout service. One practical advantage of this approach is that adding cold ingredients causes less temperature drop than conventional pan technology — useful during high-volume service when recovery speed matters. The pan bases are scratch-resistant, which helps maintain performance and hygiene over time in heavy daily use.
The iCooking Suite provides automated cooking intelligence for operators who want consistent, repeatable results. It monitors the cooking process, adjusts parameters to the food being prepared, and alerts the operator only when intervention is needed — turning a steak, for example. This reduces the level of constant attention required from kitchen staff, which has real value during busy service periods. iZone Control, available as an optional add-on, allows each pan to be divided into up to four independently controlled zones, each with its own temperature and timing settings. This is particularly useful where smaller portions or special dietary requirements need to be handled alongside main production.
- Two independent pans allow simultaneous, separate cooking tasks
- Reduced reliance on multiple appliances frees up kitchen floor space
- Automated cooking intelligence helps maintain consistency across service
- Fast temperature recovery supports continuous throughput during peak periods
- iZone Control (optional) enables smaller-batch cooking within the same pan
As an electric unit, the iVario 2-XS requires a suitable three-phase electrical supply in most configurations. Installation should be assessed in advance — load requirements, ventilation, and available floor space all need to be confirmed before ordering. The 2-XS is the smallest model in the iVario range, making it a practical choice for kitchens where space is limited but versatility is a priority. For higher-volume operations or sites needing greater single-pan capacity, larger models within the range may be more appropriate.
The iVario 2-XS is well suited to contract caterers, hotel kitchens, staff restaurants, and similar operations that handle a varied daily menu across multiple cooking methods. It works particularly well where kitchen teams are lean and consistency of output matters as much as volume. If you are weighing up whether the 2-XS is the right fit for your operation — or whether a different configuration would serve you better — our team is happy to talk it through before you commit.
Key Features
- Two independent 17-litre pans operate simultaneously with separate controls
- iVario Boost ceramic elements deliver rapid heat-up and stable temperatures
- iCooking Suite automates monitoring and adjusts cooking process to food type
- Scratch-resistant pan bases maintain performance under heavy daily use
- Optional iZone Control divides each pan into up to four independent cooking zones
Operational Benefits
- Replaces multiple appliances, freeing up valuable kitchen floor space
- Consistent cooking results reduce reliance on individual operator skill
- Fast temperature recovery keeps throughput steady during peak service
- Simultaneous dual-pan operation supports varied menus without extra equipment
- Automated alerts reduce the need for constant staff attention during service
Specifications
- Capacity (litres)
- 34
- External depth (mm)
- 756
- External height (mm)
- 485
- External width (mm)
- 1100
- Number of tanks
- 2
- Power rating (kw)
- 14
- Power type
- Electric 3 Phase
- Temperature range (deg c)
- 30 - 200
- Weight (kg)
- 117
Downloads
Rational iVario 2XS SpecsFrequently Asked Questions
- The 2-XS can handle that level of production for many menu types, particularly where cooking tasks are varied across the two pans. However, if your menu relies heavily on boiling or braising large batches simultaneously, it is worth discussing whether a single larger-capacity model or a different iVario configuration would give you more headroom during peak periods.
- The iVario 2-XS is an electric unit and in most configurations will require a three-phase supply. You should confirm the load requirements with a qualified electrician before installation, and ensure your incoming supply has sufficient capacity. We would always recommend a pre-installation site assessment to avoid surprises on the day.
- iZone Control is an optional feature that allows each pan to be divided into up to four independently controlled zones, each with its own temperature and timing settings. It is particularly useful for preparing smaller portions, managing special dietary requirements, or running different products simultaneously within a single pan. It needs to be specified and added at the point of order rather than retrofitted later.