Roller Grill GED 80 Double Stick Waffle Iron – 8 Mould

Product No: GED 80

Product Description

The Roller Grill GED 80 is a double-head stick waffle iron designed for continuous commercial use. It produces eight stick waffles per cycle across two cast plates, with each mould engineered for even heat distribution across the full cooking surface. That consistency matters in a service environment where portion-to-portion variation — in colour, texture or set — creates waste and slows throughput.

In a busy café, dessert counter, market operation or event catering setup, the dual-head configuration effectively doubles output compared to a single-plate unit without requiring additional counter space for a second machine. The cast plates hold heat well between cycles, which helps maintain consistent results during sustained back-to-back service rather than the recovery drop you can get with lighter-duty equipment.

From an operational standpoint, the key practical advantages are:

  • Eight-mould output per cycle supports higher throughput without a second unit
  • Even heat across both plates reduces waste from unevenly cooked batches
  • Cast plate construction retains heat well during sustained service periods
  • Compact double-head format suits counter and kiosk-style service setups
  • Compatible with standard stick waffle batters and dough mixes

The GED 80 is a countertop unit requiring an electrical supply — it is worth confirming your available socket specification before ordering, as commercial waffle irons at this output level typically draw more current than a standard domestic socket will safely handle. Allow adequate clear space around both plate heads during operation; the casing generates heat in use, so position the unit away from flammable materials and ensure the working area is reasonably ventilated.

This model is well suited to cafés, dessert bars, market traders, event caterers and smaller hospitality venues where stick waffles feature regularly on the menu. For very high-volume sites — stadium kiosks, theme parks or large-scale event operations running continuous service — it is worth discussing whether a higher-capacity setup would be a better fit for your throughput.

If you are unsure whether this model matches your service volume or site setup, we are glad to talk it through with you before you order.

Key Features

  • Dual-head configuration produces eight stick waffles per cycle
  • Cast mould plates deliver even heat distribution across the full surface
  • Double-plate layout doubles output relative to a single-head unit
  • Built for continuous back-to-back cycling in commercial service environments
  • Countertop format suits counter, kiosk and market-stall setups

Operational Benefits

  • Consistent colour and texture across every batch reduces portion waste
  • Higher cycle output keeps service moving during steady peak demand
  • Cast plates retain heat well, maintaining results throughout sustained service
  • Single compact unit delivers doubled throughput without extra counter space
  • Reliable heat distribution lowers the risk of under-set or unevenly cooked waffles

Specifications

Cooking surface (area)
360 x 240 each
External depth (mm)
440
External height (mm)
230
External width (mm)
550
Power rating (kw)
3
Power type
Electric 1 Phase
Temperature range (deg c)
50-300
Weight (kg)
38

Frequently Asked Questions

Regular price £1,552.00 exc. VAT £1,862.40 inc. VAT
Stock due by (approx)

Quick Facts

  • Two grids, 8 moulds
  • 4 sided drip tray
  • Fresh or frozen dough
  • Cast iron plates
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided