Roller Grill PSF 600G Cast Iron Gas Griddle

Product No: PSF 600G

Product Description

The Roller Grill PSF 600G is a gas-fired flat griddle built around a cast iron cooking plate. Cast iron is a practical choice for this type of equipment — it retains heat effectively and distributes it evenly across the surface, which matters when you are cooking items like burgers, bacon, sausages, and eggs that depend on consistent plate contact temperature throughout service.

The plate is divided into two independently controlled heating zones, each with its own burner control. In practice, this means you can run different temperatures across the plate simultaneously — useful when your menu calls for cooking different items at once, or when you want to hold one section at a lower temperature as a resting zone during a busy service. The tubular burners beneath the plate are designed to deliver consistent heat without creating concentrated hot spots, which helps maintain even results when cooking to order under pressure.

From an operational standpoint, the cast iron construction offers several practical advantages over thinner steel plate alternatives:

  • Strong heat retention during sustained, high-volume service periods
  • Integral side and rear walls help contain food and reduce spillage onto the burner area
  • Front drainage channel simplifies grease collection during and after service
  • Supplied ready for LPG use, with natural gas jets included for conversion flexibility
  • Robust construction suited to the demands of regular daily use

As a gas appliance, the PSF 600G requires a suitable gas supply and must be installed by a Gas Safe registered engineer. It should be positioned beneath an adequate extraction canopy. The cast iron plate adds meaningful weight to the unit, so bench load capacity and access routes are worth considering before installation.

This griddle is well suited to cafés, sandwich bars, pub kitchens, and smaller restaurant operations where griddle cooking is a regular part of the menu and service volumes are steady rather than very high. For kitchens running extended service periods across a wider menu, or sites with particularly high throughput demands, a heavier-duty or larger format griddle may be worth considering.

If you are unsure whether the PSF 600G is the right fit for your kitchen setup or service demands, the team is glad to talk it through with you.

Key Features

  • Cast iron plate delivers even heat distribution across the full cooking surface
  • Two independently controlled gas burner zones for split-temperature cooking
  • Supplied LPG-ready with natural gas conversion jets included
  • Integral side and rear walls contain food and protect the burner area
  • Front grease drainage channel for straightforward collection during service

Operational Benefits

  • Consistent plate temperature supports reliable, even results during busy service
  • Dual heat zones allow different menu items to be cooked simultaneously
  • Strong heat retention reduces temperature drop-off under continuous cooking demand
  • Gas conversion flexibility suits kitchens running either LPG or natural gas supply
  • Easy grease drainage keeps cleaning manageable and service interruptions short

Specifications

Cooking surface
Smooth
Cooking surface (area)
600 x 400
External depth (mm)
475
External height (mm)
230
External width (mm)
600
Power rating (kw)
6.4
Power type
Natural Gas|LPG
Temperature range (deg c)
40-300
Weight (kg)
27

Frequently Asked Questions

Regular price £716.00 exc. VAT £859.20 inc. VAT
Stock due by (approx)

Quick Facts

  • Cast iron plate
  • Integral wall on 3 sides
  • No electrical connection
  • Piezo push button ignition
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided
  • Liquefied Petroleum Gas – Equipment must be installed by a registered commercial Gas Safe engineer
  • Natural Gas - Equipment must be installed by a registered commercial Gas Safe engineer