Matfer Bourgeat Tradition Plus Stainless Steel Saucepan 3.3Ltr
Product Description
The Matfer Bourgeat Tradition Plus saucepan is a heavy-duty stainless steel pan designed for daily use across professional kitchen environments. Built to Matfer Bourgeat's established Tradition Plus standard, it offers...
Specifications
- Capacity
- 3.3 Ltr
- Colour
- Silver
- Diameter
- 200
- Dimensions
- 99(H) x 200(Ø)mm
Downloads
Product Description
The Matfer Bourgeat Tradition Plus saucepan is a heavy-duty stainless steel pan designed for daily use across professional kitchen environments. Built to Matfer Bourgeat's established Tradition Plus standard, it offers a straightforward, no-compromise construction suited to the demands of continuous service.
In a working kitchen, a pan at this capacity handles sauces, reductions, stocks, and accompaniments for steady service volumes without being unwieldy on a busy range. The reinforced non-drip edge helps reduce spillage during pouring, which matters during a fast-paced service, and the ultra-thick bumper provides additional robustness against the knocks and contact that are unavoidable in a commercial environment. Recovery after adding cold ingredients is consistent with what you would expect from a well-constructed stainless steel pan on a commercial burner.
- Induction-compatible base works across gas, electric, and induction cooking surfaces
- Reinforced non-drip edge reduces spillage when pouring during service
- Heavy-duty construction withstands the rigours of daily commercial use
- Stay-cool, watertight handle for safe, secure handling at pace
- Compatible with separately available lids to suit covered cooking requirements
There are no special installation requirements — these pans work with any standard commercial cooking surface, including induction. They are dishwasher safe, which simplifies end-of-service cleaning. At 3.3 litres, this size sits comfortably in the mid-range for sauce work; kitchens with higher batch volumes may find a larger capacity more practical for main production, though this size remains useful as a secondary or garnish pan in most brigade setups.
This pan is well suited to restaurants, hotels, contract catering operations, and pub kitchens requiring reliable, multi-surface cookware that holds up to regular use. If you are equipping a larger kitchen and need guidance on building out a cookware set across sizes and types, the team is happy to help you think it through.
Key Features
- Induction-compatible base suitable for all commercial cooking surfaces
- Reinforced non-drip edge designed to reduce spillage during pouring
- Ultra-thick bumper construction for durability under heavy daily use
- Stay-cool, watertight handle for secure grip during active service
- 3.3-litre stainless steel body suited to sauces and accompaniments
Operational Benefits
- Works across gas, electric, and induction ranges without additional equipment
- Reduced spillage during pouring helps maintain a cleaner, safer pass
- Robust construction withstands the contact and knocks of busy service
- Secure handle reduces handling risk when moving hot pans at speed
- Dishwasher-safe finish simplifies end-of-service cleaning for kitchen teams
Specifications
- Capacity
- 3.3 Ltr
- Colour
- Silver
- Diameter
- 200
- Dimensions
- 99(H) x 200(Ø)mm
- Dishwasher safe
- Yes
- Induction
- Yes
- Material
- Stainless steel
- Weight
- 1.27kg
Downloads
Frequently Asked Questions
- Yes — the Tradition Plus range is induction compatible, so the same pan works across gas, electric solid-top, and induction cooking surfaces without any modification. This makes it a practical choice for kitchens running mixed cooking equipment or planning future upgrades.
- At 3.3 litres, this pan is well suited to sauces, reductions, and garnish accompaniments for mid-sized services. For high-volume batch production or larger brigade kitchens, a bigger capacity pan would typically be more appropriate, and this size would then sit comfortably as a secondary or station pan.
- Lids are sold separately, which allows you to match lids to the specific pans you need to cover rather than purchasing sets you may not fully use. The straight-sided stainless steel construction means pans of the same diameter stack neatly, which is useful where storage space on shelving is limited.