Seasons by Porcelite Storm Rectangular Plate 32cm (Pack of 6)
Product Description
The Seasons by Porcelite Storm rectangular plate is part of Porcelite's Seasons range, a line of professional porcelain tableware designed specifically for hospitality use. The Storm colourway features a deep,...
Specifications
- Weight (kg)
- 0.8
- Colour
- Storm
Downloads
Product Description
The Seasons by Porcelite Storm rectangular plate is part of Porcelite's Seasons range, a line of professional porcelain tableware designed specifically for hospitality use. The Storm colourway features a deep, textured slate-effect glaze that provides a natural, earthy backdrop well suited to modern plating styles. Plates are supplied in packs of six, making them practical for building or refreshing table stock in a consistent finish.
Porcelite's professional porcelain is produced to withstand the demands of busy service environments — including repeated commercial dishwasher cycles, stacking, and the general handling pressures of a working kitchen or front-of-house operation. The rectangular format is a practical choice for structured plating, particularly for starters, sharing plates, and contemporary main presentations where circular plates would limit arrangement.
- Slate-effect Storm glaze suits a range of contemporary plating styles
- Rectangular profile supports structured, modern food presentation
- Professional porcelain construction suitable for commercial dishwasher use
- Supplied as a pack of six for practical stock management
- Part of a coordinated range, allowing mixed tableware sets across one collection
As with any glazed tableware, the Storm finish performs best when stored and handled carefully — chipping at the rim is the most common cause of early replacement in front-of-house environments, so investing in appropriate plate storage cradles is worth considering. The Storm range sits within a broader Seasons by Porcelite collection, so if you are looking to coordinate across multiple plate sizes or tableware types, there are complementary pieces available.
This plate is well suited to restaurants, bistros, and cafés looking to introduce a natural, textured aesthetic to their table setting without moving away from practical, proven porcelain. If you are equipping a larger operation or want guidance on quantities and coordinating pieces within the range, the team are happy to help.
Key Features
- Slate-effect Storm glaze with a deep, textured natural finish
- Rectangular 32cm format designed for structured food presentation
- Professional porcelain construction rated for commercial dishwasher use
- Part of a coordinated Seasons by Porcelite range for mixed table settings
- Supplied in a pack of six for straightforward stock management
Operational Benefits
- Consistent glaze finish supports a cohesive, professional table presentation
- Rectangular profile gives chefs more control over plating arrangement
- Withstands repeated commercial dishwasher cycles without rapid finish degradation
- Pack-of-six supply makes it practical to maintain adequate plate rotation
- Coordinates with the wider Seasons range, simplifying tableware sourcing
Specifications
- Weight (kg)
- 0.8
- Colour
- Storm
Downloads
Frequently Asked Questions
- Porcelite's professional porcelain is produced for hospitality environments and handles regular commercial dishwasher cycles well. As with all glazed tableware, the most common wear point is rim chipping from handling and stacking, so using appropriate plate storage racks will help extend the life of the finish.
- Yes — the Storm colourway runs across multiple plate sizes and tableware formats within the Seasons by Porcelite collection, which makes it straightforward to build a coordinated table setting. If you want guidance on which pieces work well together for a specific menu format or cover style, we can advise.
- This depends on your cover count, table-turn speed, and dishwasher cycle time, but a general working guide is to hold two to three times your peak cover count in each plate size to allow for washing and breakage. For a 40-cover restaurant, three to four packs as a starting point is reasonable, though busier or faster-turn operations may need more.