Sterling Pro Cobus SPR400G 360Ltr Single Glass Door Display Fridge
Product Description
The Sterling Pro Cobus SPR400G is a single glass door upright refrigerator designed for the chilled storage and display of perishables in commercial environments. The 360-litre cabinet uses fan-assisted circulation...
Specifications
- Capacity (litres)
- 360
- Climate class
- 4
- Energy rating
- D
- External depth (mm)
- 610
Downloads
Product Description
The Sterling Pro Cobus SPR400G is a single glass door upright refrigerator designed for the chilled storage and display of perishables in commercial environments. The 360-litre cabinet uses fan-assisted circulation to maintain consistent temperatures across the full height of the unit, which matters more in practice than it might seem — gravity-cooled cabinets often leave upper and lower shelves at noticeably different temperatures, particularly during busy service periods when the door is opened frequently.
Fan-assisted cooling also aids recovery. When kitchen or front-of-house staff access the cabinet repeatedly throughout a shift, the unit returns to stable conditions more quickly than passive alternatives. This makes it a practical choice not just for back-of-house ingredient storage but also for customer-facing positions in cafés, delis, and sandwich bars where visual stock presentation is part of the service. The glass door allows staff to locate products at a glance without breaking workflow, and customers to view chilled goods without the cabinet needing to be opened at all.
Key operational advantages include:
- Glass door enables visual stock checks without opening the cabinet
- Fan-assisted cooling distributes temperature evenly across all shelf levels
- Hydrocarbon refrigerant reduces running costs over long daily operating hours
- ABS food-safe interior wipes down quickly between service periods
- Replaceable door gaskets help keep long-term maintenance costs manageable
The cabinet is well suited to cafés, small restaurants, delis, and sandwich bars with moderate chilled storage requirements. Sites running high footfall across multiple shifts, or storing larger volumes of perishables throughout the day, may find a higher-capacity unit a more practical fit for their service pattern.
If you are unsure whether this cabinet suits your layout, throughput, or intended position in the kitchen, the team is glad to talk it through with you.
Key Features
- 360-litre upright cabinet with single hinged glass door
- Fan-assisted cooling circulates air evenly across all four shelves
- Hydrocarbon refrigerant system for efficient long-hours operation
- Adjustable shelving configuration to suit varied stock requirements
- Replaceable door gaskets to support straightforward ongoing maintenance
Operational Benefits
- Consistent temperatures across all shelf levels during busy service periods
- Faster temperature recovery after repeated door openings throughout a shift
- Reduces running costs over extended daily operating hours
- Staff locate chilled stock at a glance without interrupting kitchen workflow
- Suits both back-of-house storage and customer-facing display positions
Specifications
- Capacity (litres)
- 360
- Climate class
- 4
- Energy rating
- D
- External depth (mm)
- 610
- External height (mm)
- 1850
- External width (mm)
- 600
- Gtin
- 5.06E+12
- Insulation
- 50mm
- Internal finish
- White ABS
- Material
- Stainless Steel
- Max ambient temp deg c
- 30
- Power type
- 13amp Plug
- Refrigerant
- R290a
- Temperature range (deg c)
- 0-10
- Weight (kg)
- 90
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Frequently Asked Questions
- Yes — the glass door makes it a practical option for cafés, delis, and grab-and-go counters where customers benefit from seeing chilled stock without the door needing to be opened. It works equally well in a back-of-house kitchen role, where the glass allows chefs to locate ingredients quickly during service.
- The fan-assisted cooling system helps the cabinet recover temperature more quickly after the door has been opened, which is the main stress point in continuous service use. For sites with particularly high footfall or very frequent access — such as a busy counter service operation running back-to-back shifts — it is worth discussing whether a higher-capacity model would be a better long-term fit.
- Upright refrigeration of this type requires adequate clearance around the unit for ventilation to work efficiently — positioning it flush against surrounding cabinetry or in a poorly ventilated alcove can affect performance and longevity. It is also worth confirming the available floor space and electrical supply before ordering, and if you are placing it in a customer-facing area, considering how the door swing will work within your counter layout.