Tefcold EL71 691 Ltr Solid Lid Chest Freezer

Product No: EL71

Product Description

The Tefcold EL71 is a large-capacity solid lid chest freezer intended for commercial catering environments where bulk frozen storage is a day-to-day requirement. With a 691-litre capacity, it is designed to hold substantial quantities of frozen goods — making it a practical choice for operations that need to store large batch-prepared items, bulk meat, frozen ingredients, or catering pack products over extended periods.

Chest freezers of this size earn their place in kitchens and storage areas where upright cabinet space is limited or where the nature of the stock — larger or irregularly shaped items — suits a top-loading format. The solid lid construction helps retain cold air when the freezer is opened, which is a meaningful advantage in busy service environments where the unit may be accessed frequently throughout the day.

From an operational standpoint, the EL71 includes a digital temperature display for straightforward monitoring, an internal light to aid visibility when locating stock, and a low-temperature warning indicator to alert staff to any temperature deviation. These are practical features for a working kitchen where food safety compliance and stock integrity matter.

  • Digital temperature display for accurate monitoring without opening the lid
  • Low-temperature warning light to flag temperature fluctuations promptly
  • Internal light aids stock location and reduces unnecessary lid-open time
  • Solid lid design limits cold air loss during access
  • Large capacity suits bulk ingredient storage and batch freezing

Installation requirements are relatively straightforward — the unit runs on a standard electrical supply and requires adequate ventilation clearance around the casing to maintain efficient operation. It is worth confirming floor loading capacity in your storage area given the weight of a unit this size when fully stocked.

The EL71 is well suited to pub kitchens, catering companies, school or care facility kitchens, and food production environments where bulk frozen storage is a core operational need. Smaller operations with modest storage demands may find a more compact chest freezer sufficient; equally, sites with very high-volume frozen stock requirements may want to consider a larger or multi-unit arrangement.

If you are unsure whether this size and configuration fits your storage setup, we are happy to talk it through before you commit to an order.

Key Features

  • 691-litre capacity for large-scale bulk frozen ingredient storage
  • Solid lid construction minimises cold air loss on frequent access
  • Digital temperature display enables accurate monitoring at a glance
  • Low-temperature warning light alerts staff to temperature deviations
  • Internal light improves visibility when locating stock in deep chest

Operational Benefits

  • Stores substantial frozen stock volumes to support busy service operations
  • Solid lid reduces temperature fluctuation during repeated daily access
  • Digital display supports food safety monitoring without opening the unit
  • Warning alert helps prevent stock loss from undetected temperature rises
  • Top-loading format suits bulky or awkwardly shaped frozen ingredients

Specifications

Capacity (litres)
564
Climate class
3
Country of origin
Denmark
Energy rating
D
External depth (mm)
769
External height (mm)
861
External width (mm)
1800
Gtin
5708181733063
Internal depth (mm)
576
Internal finish
White
Internal height (mm)
741
Internal width (mm)
1686
Max ambient temp deg c
25
Number of baskets
3
Power rating (kw)
0.186
Power type
13amp Plug
Refrigerant
R600a
Temperature range (deg c)
-23 to -16
Weight (kg)
85

Downloads

Frequently Asked Questions

Regular price £1,016.00 exc. VAT £1,219.20 inc. VAT
Stock due by (approx)

Quick Facts

  • Digital temperature display
  • Static cooling
  • Lock
  • Feet
  • Defrost drain
  • Interior light
  • Mains indicator light
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided