Robot Coupe R211 Ultra XLD Vegetable Preparation Machine
Product Description
The Robot Coupe R211 Ultra XLD is a compact, single-speed vegetable preparation machine designed for smaller commercial kitchens that need reliable, consistent prep output without the footprint or cost of...
Specifications
- External dimensions
- 220 x 360 x 445
- Gtin
- 3665075262325
- Machine output
- 5 to 10 kg/hour - Upto 30 covers
- Power rating
- 550W
Downloads
ROB4967 1Product Description
The Robot Coupe R211 Ultra XLD is a compact, single-speed vegetable preparation machine designed for smaller commercial kitchens that need reliable, consistent prep output without the footprint or cost of a larger unit. It handles slicing and grating through a vegetable slicer lid with internal ejection, keeping the workflow clean and straightforward. The XLD designation indicates an enlarged hopper compared to the standard R211, which reduces the need to cut produce down before feeding — a practical time-saver during busy prep shifts.
In a working kitchen environment, the R211 Ultra XLD performs well for operations serving up to around 30 covers. The induction motor with motor brake offers a degree of durability and controlled stopping that you would expect from Robot Coupe's professional range. The pulse function gives operators more control when texture matters — useful for prep work where over-processing would affect the finished dish. Recovery between batches is consistent, and the stainless steel bowl with handle makes transfer and cleaning straightforward.
Practical benefits for day-to-day kitchen use include:
- Enlarged hopper reduces pre-cutting time on larger vegetables
- Pulse function allows greater control over cut consistency
- Internal ejection keeps the work area tidy and speeds up throughput
- Stainless steel bowl is robust and easy to clean between tasks
- Compact footprint suits prep areas where bench space is limited
The R211 Ultra XLD runs from a standard single-phase supply and requires only a suitable worktop position with adequate clearance for the lid and ejection. It is not a floor-standing unit, so bench stability matters — particularly during continuous use. As with all disc-based prep machines, the supplied discs cover the most common prep tasks, though additional discs are available separately if your menu requires a wider range of cuts.
This machine is best suited to independent restaurants, cafés, pub kitchens, and smaller catering operations where vegetable prep volume is moderate and consistency matters but a full-sized prep machine would be excessive. For kitchens with significantly higher prep volumes or more varied cutting requirements, a higher-capacity model in Robot Coupe's range is worth considering.
If you are unsure whether the R211 Ultra XLD is the right fit for your prep volumes or menu requirements, our team is happy to talk it through with you before you commit.
Key Features
- Enlarged hopper accepts larger vegetable pieces without pre-cutting
- Induction motor with motor brake for controlled, consistent operation
- Pulse function gives precise control over processing duration
- Vegetable slicer lid with internal ejection for clean throughput
- Supplied with 2mm slicer disc and 2mm grater disc as standard
Operational Benefits
- Reduces prep time by minimising pre-cutting of larger vegetables
- Consistent slice and grate results support reliable dish presentation
- Pulse control helps avoid over-processing delicate or soft produce
- Stainless steel bowl and internal ejection simplify cleaning between tasks
- Compact design fits smaller prep benches without sacrificing output
Specifications
- External dimensions
- 220 x 360 x 445
- Gtin
- 3665075262325
- Machine output
- 5 to 10 kg/hour - Upto 30 covers
- Power rating
- 550W
- Sieve speed
- 1500 + Pulse
- Veg prep machine type
- Multi Purpose
Downloads
ROB4967 1Frequently Asked Questions
- The R211 Ultra XLD is rated for operations up to approximately 30 covers. Beyond that, particularly in kitchens with high daily prep volumes or a broad range of cutting requirements, you may find the throughput limiting during peak prep periods. A higher-capacity continuous-feed machine is likely to be a better long-term fit for busier operations.
- The R211 Ultra XLD runs from a standard single-phase electrical supply and requires no specialist installation beyond a stable, level worktop with sufficient clearance above for the lid to operate and beside it for ejected produce. No plumbing or ventilation connections are needed.
- Yes — Robot Coupe produce a wide range of compatible discs for the R211 series, covering julienne, fine and coarse slicing, grating, and more. If your menu requires cuts beyond the 2mm slicer and 2mm grater supplied as standard, additional discs can be purchased separately. It is worth identifying which cuts your kitchen uses most before ordering.