Vestfrost CFS344-STS 344 Ltr Single Door Upright Freezer
Product Description
The Vestfrost CFS344-STS is a single door upright freezer built for professional food storage in commercial kitchen environments. Manufactured in Denmark, it combines a stainless steel exterior with a food-safe...
Specifications
- Capacity (litres)
- 334
- External depth (mm)
- 600
- External height (mm)
- 1850
- External width (mm)
- 595
Product Description
The Vestfrost CFS344-STS is a single door upright freezer built for professional food storage in commercial kitchen environments. Manufactured in Denmark, it combines a stainless steel exterior with a food-safe white interior, and is designed to hold stable frozen temperatures through busy service periods without taking up excessive floor space.
Fan-assisted cooling circulates cold air evenly throughout the cabinet, which helps maintain consistent temperatures across all shelf levels — important in kitchens where the door is opened frequently during service. The skin condenser design keeps maintenance straightforward, reducing the risk of dust and grease build-up affecting performance over time. An external LCD temperature display means staff can check conditions at a glance without opening the door.
In practical terms, this cabinet suits kitchens where reliable frozen storage is needed but floor space is at a premium. Key operational advantages include:
- Reversible door allows installation to fit the layout of the kitchen
- Lockable door supports stock control and food safety compliance
- Front feet and rear rollers make repositioning manageable during cleaning
- Fan-assisted cooling reduces temperature variation across shelf levels
- Compact footprint without a significant sacrifice in usable storage capacity
Installation is straightforward for a unit of this type, though it will need adequate clearance at the rear and sides for ventilation — fitting the cabinet tight into an enclosed space without airflow will affect performance and longevity. It runs on a standard single-phase supply, making it compatible with most existing commercial kitchen electrical setups. This is a freestanding unit and does not require any specialist installation beyond correct positioning and allowing the refrigerant to settle before first use.
This cabinet is well suited to small restaurants, café kitchens, pub catering operations, and prep kitchens where a reliable single-door freezer covers day-to-day frozen storage requirements. It is less suited to high-throughput sites with very heavy frozen stock rotation, where a larger or multi-door configuration would better match the operational demand.
If you are weighing this up against other options or want to check it is the right fit for your setup, the team is happy to talk it through with you.
Key Features
- Fan-assisted cooling distributes temperature evenly across all shelf levels
- Stainless steel exterior with lockable and reversible single door
- Skin condenser design supports straightforward routine maintenance
- External LCD display allows temperature monitoring without opening door
- Front feet and rear rollers allow repositioning without lifting the unit
Operational Benefits
- Consistent frozen temperatures maintained even during frequent door openings
- Reversible door adapts the unit to suit your kitchen's workflow layout
- Lockable door supports food safety compliance and stock control procedures
- Compact footprint frees up floor space in smaller commercial kitchens
- Standard single-phase supply fits most existing commercial kitchen electrical setups
Specifications
- Capacity (litres)
- 334
- External depth (mm)
- 600
- External height (mm)
- 1850
- External width (mm)
- 595
- Power type
- Electric 1 Phase
- Temperature range (deg c)
- -16 to -25
Frequently Asked Questions
- Fan-assisted cooling helps the cabinet recover temperature after door openings by circulating cold air evenly throughout the interior, which makes it more resilient to frequent access than a static-cooled cabinet. That said, in very high-traffic environments where the door is open for extended periods, a larger cabinet or one with a self-closing door mechanism may be worth considering.
- As with most upright refrigeration cabinets, the CFS344-STS requires adequate clearance at the rear and sides to allow heat to dissipate from the condenser. Installing it flush against walls or in a tight enclosure without airflow will reduce efficiency and can shorten the lifespan of the unit — check the installation guidelines for minimum clearance requirements before positioning.
- At 344 litres, this cabinet suits kitchens with moderate frozen storage requirements — a small restaurant, café, or pub kitchen being typical examples. If your operation runs high frozen stock volumes or requires frequent access across a full service, a larger capacity cabinet or a multi-door model would likely serve you better. It is worth talking through your stock rotation and menu requirements before committing to a size.