Italforni IT2+2 Twin Door Pizza Oven with Four Cooking Decks

The Italforni IT2+2 is a deck-style pizza oven configured with two independently accessed doors, each housing two cooking decks — four decks in total. Each deck provides a dedicated stone-lined cooking surface, allowing multiple pizzas to be cooked simultaneously across different temperature zones if required. It runs on a single-phase supply, which makes it accessible to a wider range of kitchen installations without the need for three-phase electrical infrastructure.

In a busy service environment, the ability to load and unload individual chambers without disturbing the others is a meaningful operational advantage. Heat is delivered from both top and bottom elements within each chamber, giving consistent results across the base and crown of the pizza. Thermostatically controlled temperature management across the decks allows operators to maintain the right conditions throughout a shift, without constant manual adjustment. Recovery between loads is reliable enough to support continuous service in a high-tempo setting such as a pizzeria or pub kitchen during peak hours.

From a practical standpoint, this oven offers several day-to-day advantages worth considering:

• Four independent decks increase throughput without requiring additional floor space
• Separate door access to each chamber reduces heat loss during loading
• Top and bottom heating delivers consistent results across different pizza styles
• Single-phase connection simplifies installation in most commercial premises
• Stainless steel construction supports a robust cleaning routine and long service life

At 135kg, this is a substantial piece of equipment and will require a solid, level surface capable of bearing that load. The footprint is compact relative to its output, but adequate clearance for ventilation and safe operation should be confirmed before installation. As with all deck ovens producing heat and steam during operation, appropriate kitchen extraction is important. Your premises' electrical supply should be confirmed as suitable for the 7.2kW draw prior to ordering.

The IT2+2 is well suited to independent pizzerias, pub kitchens, and takeaway operations where pizza is a core part of the menu and consistent output across a service is essential. For very high-volume or multi-brand operations running pizza as a primary revenue line, it is worth considering whether a higher-capacity configuration would serve you better. Equally, for lower-volume settings or where pizza is a secondary menu item, a single-chamber alternative may be a more proportionate investment.

If you are unsure whether this oven is the right fit for your kitchen's layout, extraction setup, or service volumes, our team is happy to talk it through with you before you make a decision.