Lincat BS7 Dry Heat Bain Marie with Round Pots

Product No: BS7

Product Description

The Lincat BS7 is a countertop dry heat bain marie supplied with six stainless steel round pots. Rather than using a water-filled well, it relies on radiant heat to hold food at serving temperature throughout a service period. It is well suited to holding sauces, gravies, soups and pre-cooked toppings where a compact, practical solution is needed at the point of service.

In busy service conditions, the absence of a water well is a genuine operational advantage. There is no water level to monitor, no risk of spillage when repositioning the unit, and no well to drain and dry at the end of a shift. The adjustable heat control allows operators to moderate temperature across different food types, which is useful when holding items with varying heat tolerances over extended periods.

From a day-to-day standpoint, the BS7 offers several practical advantages:

  • No water to fill, monitor or drain — simpler to manage during service
  • Six individual pots allow multiple food types to be held simultaneously
  • Removable pots make cleaning between services more straightforward
  • Easier to reposition on a counter or servery without spillage risk
  • Lower energy draw compared with heating a water-filled wet well equivalent

The BS7 runs on a standard electrical supply and is designed for countertop servery use. It requires adequate clearance around the unit for ventilation. It is not intended for high-throughput production environments. Operations that need to hold a larger number of food types at once, or require greater total capacity, should consider whether a larger unit or a wet well alternative would better suit their service volumes.

The BS7 is commonly found in pub kitchens, hotel serveries, restaurants and catering operations where a reliable, no-fuss holding unit is needed close to the pass. Lincat has a long-established track record in commercial food holding equipment in the UK.

If you are unsure whether a dry heat unit fits your service style or want to talk through capacity for your operation, we are happy to help.

Key Features

  • Dry heat well holds food without water, requiring no drainage management
  • Supplied with six individual removable stainless steel round pots
  • Adjustable heat control to moderate temperature across different food types
  • Countertop design suits servery and pass positions in commercial kitchens
  • Standard electrical connection with no specialist installation requirements

Operational Benefits

  • Eliminates water management tasks during busy service periods
  • Holds six food types simultaneously to support varied menu service
  • Removable pots reduce cleaning time between and after services
  • Safe to reposition mid-service without spillage risk from standing water
  • Lower running costs compared with equivalent wet well bain maries

Specifications

External depth (mm)
611
External height (mm)
324
External width (mm)
750
Power rating (kw)
1
Power type
Electric 1 Phase
Weight (kg)
20

Frequently Asked Questions

Regular price £506.00 exc. VAT £607.20 inc. VAT
Stock due by (approx)

Quick Facts

  • Dry well
  • Simmerstat control
  • Supplied with 6 x 4.5 Litre pots
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided
  • This product is Made in Britain