Matfer Bourgeat Stainless Steel 1/2 Gastronorm Pan 150mm Deep
Product Description
This is a standard half-size gastronorm pan in 18/10 stainless steel, designed for everyday use across bain-marie units, countertop displays, blast chillers, and general cold or hot food storage. At...
Specifications
- Capacity
- 9Ltr
- Colour
- Silver
- Dimensions
- 265(H) x 325(W) x 150(D)mm
- Freezer safe
- Yes
Downloads
Product Description
This is a standard half-size gastronorm pan in 18/10 stainless steel, designed for everyday use across bain-marie units, countertop displays, blast chillers, and general cold or hot food storage. At 150mm depth and 9 litre capacity, it sits in the deeper end of the half-GN range, making it well suited to bulk storage, sauces, and portion-heavy service items where a shallower pan would require constant refilling.
Stainless steel gastronorm pans of this type are workhorses in commercial kitchens — they handle the thermal stresses of repeated washing, direct contact with heated surfaces, and cold storage without warping or deteriorating. Matfer Bourgeat manufacture to consistent tolerances, which matters in practice when pans need to seat correctly in bain-marie frames or slots during a busy service.
The 150mm depth makes this pan particularly useful for:
- Bulk sauce, soup, or liquid storage during prep and service
- Bain-marie use where volume needs to outlast a long service period
- Blast chilling larger batch quantities
- Cold well display of salads, proteins, or prepared ingredients
Being a half-GN format, it will fit any standard 1/1 GN-compatible equipment accepting two half-size inserts. Worth confirming the depth compatibility with your specific bain-marie or counter unit before ordering, as not all equipment accepts 150mm pans in every position.
This pan is appropriate for most commercial kitchen sizes and outputs. For very high-volume operations that cycle through large quantities, a full 1/1 GN pan in the same depth may reduce handling frequency. For prep or mise en place work with smaller batch quantities, a 65mm or 100mm depth in the same format may be a better fit.
If you are unsure which depth or combination of pan sizes will work best across your equipment, the team is happy to advise.
Key Features
- Half-size 1/2 GN format fits all standard compatible equipment
- 150mm depth delivers a generous 9 litre usable capacity
- Stainless steel construction withstands repeated commercial dishwashing
- Consistent manufacturing tolerances ensure reliable fit in bain-marie slots
- Suitable for hot and cold service environments including blast chillers
Operational Benefits
- Reduces refill frequency during long service periods with deep 9L capacity
- Seats reliably in bain-marie frames without rocking or poor contact
- Handles daily thermal cycling without warping or surface deterioration
- Compatible across a wide range of standard GN-format catering equipment
- Straightforward to clean and stack, supporting efficient kitchen workflows
Specifications
- Capacity
- 9Ltr
- Colour
- Silver
- Dimensions
- 265(H) x 325(W) x 150(D)mm
- Freezer safe
- Yes
- Gn size
- 1/2 GN half
- Material
- Stainless Steel
- Weight
- 1.21kg
Downloads
Frequently Asked Questions
- It will fit any unit designed to accept 1/2 GN inserts, but depth compatibility does vary — some counters and bain-marie frames have a maximum insert depth of 100mm or 65mm. Check your equipment's maximum pan depth before ordering to confirm the 150mm depth is supported in the positions you need.
- The 150mm depth works well for bulk liquids, sauces, and items where you want volume to last through a full service without topping up. For portioned garnishes, mise en place, or display work with smaller quantities, a 65mm or 100mm pan in the same half-GN format is often more practical and reduces food waste.
- Stainless steel gastronorm pans of this type are built for repeated use — daily dishwasher cycles, hot holding, and blast chilling are all within normal operating conditions. Matfer Bourgeat pans are manufactured to consistent tolerances, which helps maintain a reliable fit in equipment over time rather than gradually becoming loose or misaligned.