IMC Frostar FR60 132 Ltr Glass Froster for Commercial Bars

The IMC Frostar FR60 is a top-loading glass froster designed for commercial bar environments. It chills glasses and spirits to sub-zero temperatures, allowing bar teams to serve frosted glassware and ice-cold spirits without relying on additional ice. The result is a colder, cleaner-tasting drink that holds its temperature through service.

In a busy bar setting, the FR60 earns its place at the back bar by doing something a standard bottle fridge cannot — it takes glasses and liqueur bottles down to genuinely low temperatures, which means a frost forms on the glass the moment a drink is poured. During peak service, this adds a visible quality cue that customers notice. The top-loading design with a sliding cover keeps the cold in between uses, which supports consistent performance even when staff are working quickly and the lid is being opened repeatedly.

The practical benefits for bar operators are straightforward:

• Frosted glasses reduce the need for ice, which can dilute spirits and cocktails
• Top-loading access means glasses are easy to retrieve without disrupting bar layout
• The compact footprint fits into tight back-bar configurations
• A black exterior finish sits discreetly within most bar aesthetics
• Storage capacity suits a working bar's glass throughput without over-stocking

As a freestanding unit, the FR60 requires only a standard mains power connection and adequate ventilation clearance around the cabinet — it should not be installed in an enclosed space without airflow. It is worth confirming that the ambient temperature of your bar area falls within the unit's operating range, particularly in poorly ventilated basement bars or outdoor covered areas during summer months.

The FR60 is well suited to cocktail bars, hotel bars, and premium licensed venues where drink presentation is part of the offer. Smaller operations with modest glass volumes will find the capacity practical rather than excessive. For high-volume venues running continuous service across multiple bar stations, it is worth considering whether a higher-capacity model would better match throughput demands.

If you are unsure whether the FR60 is the right fit for your bar layout or service style, we are happy to talk it through before you commit to a purchase.