EAIS Stainless Steel Solid Wall Shelves With Battens 300mm Deep
Product Description
These EAIS stainless steel wall shelves are a straightforward, practical storage solution designed for use in commercial kitchens. Each shelf is constructed as a single piece and mounts to a...
Specifications
- Material
- Stainless Steel
Downloads
Product Description
These EAIS stainless steel wall shelves are a straightforward, practical storage solution designed for use in commercial kitchens. Each shelf is constructed as a single piece and mounts to a batten system that slots at 25mm intervals, allowing shelf positions to be adjusted or removed entirely as storage requirements change over time. The 300mm depth suits lighter items — ingredient containers, smaller equipment, and everyday prep materials — without projecting excessively into the working aisle.
In a busy kitchen environment, reliable wall storage keeps worksurfaces clear and helps maintain a logical workflow. The batten-mounted system means shelves can be repositioned during a refit or reconfiguration without significant disruption, which is a practical advantage in kitchens that evolve with their menus or service models. Stainless steel construction holds up well under the heat, moisture, and cleaning regimes typical of commercial kitchen use.
- Adjustable shelf positions allow storage to be reorganised without major work
- Single-piece shelf construction reduces flex and is straightforward to wipe down
- Available in a range of lengths to suit different wall runs and alcove sizes
- Stainless steel surfaces are compatible with standard kitchen cleaning chemicals
- Batten system enables shelves to be removed entirely during deep cleans or refits
Installation requires secure fixing to a suitable wall substrate — stud, masonry, or a solid partition. The battens must be level and correctly anchored before shelves are loaded, and the load capacity per shelf should be considered relative to what is being stored. These shelves are well suited to lighter dry storage duties; for heavier items such as full gastronorm stacks or bulk tinned goods, a heavier-duty shelving system would be more appropriate.
This range is commonly used in small to medium-sized kitchens — cafés, pub kitchens, grab-and-go operations, and staff canteens — where flexibility and hygiene are priorities. Larger operations requiring high-density storage or significant load-bearing capacity may be better served by a heavier specification option.
If you are unsure which shelf length or batten height configuration suits your available wall space and storage needs, we are happy to talk it through before you order.
Key Features
- Battens slotted at 25mm intervals for adjustable shelf positioning
- One-piece shelf construction across five available lengths
- Removable shelf design allows quick reconfiguration or deep cleaning
- Stainless steel build suited to commercial kitchen heat and moisture
- 300mm depth keeps shelf projection manageable in tighter kitchen runs
Operational Benefits
- Frees up worksurface space by moving ingredients and kit to the wall
- Adjustable positions let you reorganise storage as your kitchen changes
- Removable shelves simplify cleaning and periodic kitchen deep cleans
- Consistent shelf heights across batten system support tidy, logical storage
- Stainless steel surfaces withstand routine commercial cleaning without deterioration
Specifications
- Material
- Stainless Steel
Downloads
Frequently Asked Questions
- Measure the usable wall run between any fixed obstacles such as pipework, extract ducts, or socket positions, and allow a small margin at each end. The range covers 900mm through to 1800mm, so most standard wall runs can be accommodated with one or two shelves. If you are working around an awkward layout, it is worth checking whether a shorter length or a combination of shelves would suit better before ordering.
- The battens need to be fixed to a wall that can take the combined load of the shelf and whatever is stored on it — solid masonry, blockwork, and timber-studded partitions with appropriate fixings are all commonly used. Dry-lined or hollow partition walls without adequate noggins or backing boards are generally not suitable for loaded kitchen shelving, and it is worth checking this before installation.
- The 300mm depth and standard construction make these shelves well suited to lighter dry storage — packaging, smaller containers, and everyday prep items. For heavier loads such as full gastronorm stacks, bulk tins, or heavy equipment, a heavier-duty shelving system with a greater load rating would be a more appropriate choice.