Jantex 87Ltr Pedal Bin Red Polypropylene Kitchen Waste
Product Description
A large-capacity, colour-coded pedal bin from Jantex, constructed in polypropylene and finished in red. The foot-pedal mechanism keeps the lid closed when not in use and allows staff to open...
Specifications
- Capacity
- 87Ltr
- Colour
- Red
- Dimensions
- 820(H) x 495(W) x 400(D) mm
- Furniture shape
- Rectangular
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Product Description
A large-capacity, colour-coded pedal bin from Jantex, constructed in polypropylene and finished in red. The foot-pedal mechanism keeps the lid closed when not in use and allows staff to open it without hand contact, which is a practical hygiene requirement in any food-handling environment rather than simply a convenience feature.
In a busy kitchen, a bin at this capacity can comfortably handle the waste volume generated across a full service period without needing constant attention. The close-fitting lid helps contain odours in enclosed kitchen spaces, and the red colour coding makes it straightforward to integrate into kitchens that operate a waste-stream or colour-segregation system.
Practical day-to-day advantages include:
- Hands-free pedal operation keeps waste disposal hygienic during service
- Red colour coding supports waste segregation and kitchen protocols
- Internal bin bag hooks keep liners securely in place under heavy use
- Close-fitting lid helps reduce odour escape in enclosed spaces
- Polypropylene body is robust and easy to wipe down between uses
This is a freestanding unit with no installation requirements. At 4.4kg it is light enough to reposition as needed, though at this size it will occupy a reasonable footprint and should be sited clear of main kitchen traffic routes. It is not suitable for outdoor use or areas exposed to sustained direct heat.
Well suited to mid-size to larger kitchens where a high-capacity bin is needed at a single waste point. Smaller operations, or those equipping multiple stations, may find a smaller capacity more practical; very high-throughput sites should consider whether a single unit is sufficient or whether additional bins better serve the workflow.
If you are working through waste management requirements for a kitchen fit-out or refurbishment, we are happy to help you work out what will suit the space.
Key Features
- 87-litre capacity handles high waste volumes across a full service
- Foot-pedal mechanism opens lid without requiring hand contact
- Internal bag hooks keep bin liners secured during heavy use
- Close-fitting lid contains odours in enclosed kitchen environments
- Red polypropylene body supports colour-coded waste segregation systems
Operational Benefits
- Reduces hand contact with waste points during busy food preparation
- Minimises bin changeovers needed throughout a full service period
- Supports compliance with colour-coded kitchen hygiene protocols
- Lightweight construction allows easy repositioning around the kitchen
- Straightforward to wipe down, keeping waste areas clean between uses
Specifications
- Capacity
- 87Ltr
- Colour
- Red
- Dimensions
- 820(H) x 495(W) x 400(D) mm
- Furniture shape
- Rectangular
- Material
- Polypropylene
- Weight
- 4.4kg
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Frequently Asked Questions
- For a mid-size kitchen running regular covers, an 87-litre bin can typically handle a full service period without needing to be emptied mid-service. Very high-throughput operations — large event catering or high-volume production kitchens — may find it more practical to run multiple units rather than relying on a single bin at one waste point.
- Yes. The red finish is consistent with common colour-coding practices used in commercial kitchens to designate specific waste streams or areas. It is worth checking your kitchen's own colour protocol to confirm red aligns with your intended use before purchasing.
- Polypropylene is a practical material for kitchen waste bins — it resists moisture, is straightforward to wipe down, and holds up well under regular daily use. It is not intended for outdoor environments or areas with prolonged exposure to direct heat sources, so siting away from cooking equipment is advisable.