Bravilor B10 Bulk Filter Coffee Brewer with 2x10Ltr Urns Three Phase
Product Description
The Bravilor Bonamat B10 is a high-output bulk filter coffee brewer designed for continuous, high-volume service. It brews directly into two 10-litre VHG insulated urns that can be removed from...
Specifications
- Capacity
- 20Ltr
- Colour
- Silver
- Dimensions
- 840(H) x 955(W) x 512(D)mm
- Material
- Stainless Steel
Downloads
Product Description
The Bravilor Bonamat B10 is a high-output bulk filter coffee brewer designed for continuous, high-volume service. It brews directly into two 10-litre VHG insulated urns that can be removed from the machine and transported independently to service points. This makes it particularly practical where coffee is produced centrally and served remotely — banqueting suites, conference venues, stadium concourses, and large institutional canteens are all common applications.
In service, the B10 is built to sustain output across extended periods of demand. The three-phase electrical supply supports the heating capacity required to brew at scale, reducing the recovery delays that can affect single-phase machines under sustained load. With two urns in rotation — one in service while the second is brewing — throughput stays consistent during peak periods without interruption to service.
From a day-to-day operational standpoint, the B10 is straightforward to manage during a busy service:
- Digital control panel with real-time status feedback reduces guesswork during service
- Coffee-ready indicator allows staff to manage urn dispatch without checking manually
- Descale notification helps protect the heating system and maintain brew quality
- Day and total coffee counters support stock management and portion monitoring
- Stainless steel construction throughout is durable and easy to keep clean
The B10 requires a hardwired three-phase electrical connection and a direct mains water supply — this is not a plug-in appliance, and installation must be carried out by a qualified electrician and plumber before first use. At 47kg, it is a substantial piece of equipment, so siting and access should be factored in during planning. It is designed for back-of-house or production area positioning rather than front-of-house placement.
The B10 is well suited to operations that need to produce large quantities of filter coffee reliably across a service period — catering contractors, event and hospitality venues, large staff restaurants, and institutional catering operations are all typical users. For smaller operations with lower output requirements, a single-phase or reduced-capacity brewer would be more appropriate. For sites with considerably higher demand or multiple simultaneous service points, it is worth exploring whether additional units or a different configuration would serve the operation better.
If you would like to talk through whether the B10 fits your site layout and service volumes before making a decision, the team is available to help.
Key Features
- Three-phase supply supports high-capacity brewing without recovery delays
- Brews into two removable 10-litre VHG insulated urns simultaneously
- Digital control panel with real-time status and coffee-ready indicator
- Built-in descale notification system protects heating performance over time
- Day and cumulative coffee counters for portion tracking and stock control
Operational Benefits
- Continuous urn rotation keeps coffee service running through peak demand
- Remote urn deployment suits venues where coffee is served away from the machine
- Staff can manage urn dispatch confidently without monitoring the brewer directly
- Descale alerts help maintain consistent brew quality and reduce servicing costs
- Stainless steel construction withstands heavy daily use in busy production kitchens
Specifications
- Capacity
- 20Ltr
- Colour
- Silver
- Dimensions
- 840(H) x 955(W) x 512(D)mm
- Material
- Stainless Steel
- Temperature range
- 0°C to 96°C
- Warranty
- 2 Years Parts & 1 Year Labour Commercial Only Warranty
- Weight
- 47kg
Downloads
Frequently Asked Questions
- The B10 requires a hardwired three-phase electrical supply and a direct mains water connection — it cannot be plugged into a standard single-phase socket. Both connections must be installed by a qualified electrician and plumber before the machine is commissioned, so these requirements should be confirmed with your site team at the planning stage.
- The B10 brews into each of its two 10-litre urns in turn, allowing one urn to be in active service while the second is being filled. The urns are insulated and detach from the machine, so they can be taken directly to service points — useful in venues where coffee needs to be dispensed away from the brewing location. The coffee-ready indicator tells staff when a fresh urn is ready to go, without needing to return to the machine.
- The B10 is designed for genuinely high-volume environments — catering contractors, event venues, large canteens, and institutional operations — where consistent output across an extended service period is the priority. For a smaller café or restaurant with more modest throughput requirements, a single-phase or lower-capacity filter brewer would typically be a more practical and cost-effective choice. If you are unsure which capacity suits your operation, it is worth discussing your expected service volumes before committing.