COBA Circular Pattern Rubber Non-Slip Matting Roll 1.2 x 10m
Product Description
This COBA rubber matting roll provides a practical non-slip floor covering for commercial kitchens, back-of-house walkways, preparation areas, and food production environments where slip resistance and floor protection matter. The...
Specifications
- Colour
- Black
- Dimensions
- 1.2(W) x 10(L) metres
- Material
- Rubber
Downloads
Product Description
This COBA rubber matting roll provides a practical non-slip floor covering for commercial kitchens, back-of-house walkways, preparation areas, and food production environments where slip resistance and floor protection matter. The circular studded surface pattern distributes grip evenly across the full width, helping to reduce slip risk in areas regularly exposed to moisture, spillage, or sustained foot traffic.
Rubber matting of this type is a familiar and reliable choice in professional kitchen and hospitality environments. It handles daily service demands well — resisting compression underfoot, tolerating regular mopping and cleaning, and holding its surface texture over time without significant degradation. The roll format means it can be cut to length on site, which is practical when fitting around fixed equipment or covering irregular floor areas without needing multiple smaller mats.
Key practical advantages include:
- Circular stud pattern provides consistent grip across the entire surface
- Rubber construction resists moisture and cleans down easily
- Roll format allows cutting to fit non-standard or irregular floor areas
- Single-width run suits corridor walkways and cooking line runs without joins
- Unobtrusive black finish suits most commercial back-of-house environments
For best results, the substrate should be clean, flat, and dry before laying. Cut edges should be managed carefully in any installation where trip hazard control is a consideration. This product provides slip resistance and floor protection, but operators requiring anti-fatigue properties should consider a specialist anti-fatigue mat alongside or instead of this roll.
This matting suits commercial kitchens, hospitality back-of-house, and food production sites needing reliable, low-maintenance non-slip floor coverage over larger areas. For sites with heavier traffic volumes or more demanding environments, a thicker or heavier-duty matting option may be worth considering.
If you would like to talk through whether this roll suits your floor area and usage, the team is here to help.
Key Features
- Circular stud surface pattern delivers consistent grip across full 1.2m width
- Rubber construction withstands repeated mopping, cleaning, and moisture exposure
- Roll format supports on-site cutting to fit irregular or non-standard floor areas
- 10-metre length covers substantial floor runs without joins in many applications
- Durable rubber resists surface compression under sustained commercial foot traffic
Operational Benefits
- Reduces slip risk in kitchen areas prone to moisture and spillage
- Cuts to fit on site, saving time when covering awkward or irregular floor spaces
- Low maintenance surface keeps cleaning routines quick and straightforward
- Single continuous run across walkways eliminates trip hazards from mat edges
- Reliable grip underfoot supports safer working conditions throughout service
Specifications
- Colour
- Black
- Dimensions
- 1.2(W) x 10(L) metres
- Material
- Rubber
Downloads
Frequently Asked Questions
- Yes — the roll format is specifically useful for this. Rubber of this type cuts cleanly with a sharp utility knife or scissors on site, allowing you to work around fixed equipment bases, columns, or irregular floor boundaries. Take care to manage cut edges neatly in any area where trip hazard control is a requirement.
- This roll is designed primarily for slip resistance and floor protection rather than anti-fatigue performance. In areas where staff stand for extended periods — such as prep stations or cooking lines — a dedicated anti-fatigue mat is generally the more appropriate choice, and can be used alongside this matting in walkway or transition areas.
- The substrate should be clean, flat, and dry before the matting is laid. Uneven, damp, or contaminated floors can affect how the matting sits and may reduce its stability underfoot. In most back-of-house environments a standard swept and mopped floor is sufficient preparation before installation.