Lincat LCG Single Contact Grill
Product Description
The Lincat LCG is a single-head electric contact grill designed for counter-top use in commercial kitchens. It uses enamelled cast iron plates on both the upper and lower platens to...
Specifications
- Cooking surface
- Smooth
- Cooking surface (area)
- 255 x 265
- External depth (mm)
- 400
- External height (mm)
- 175
Product Description
The Lincat LCG is a single-head electric contact grill designed for counter-top use in commercial kitchens. It uses enamelled cast iron plates on both the upper and lower platens to cook burgers, steaks, chops, fish fillets, paninis, and toasted sandwiches using direct, even heat from both sides simultaneously. A thermostatic control allows the operator to set and hold a consistent cooking temperature throughout service.
In a working kitchen, the LCG performs reliably in light to moderate service settings. The cast iron plates retain heat well between batches, and the unit reaches working temperature quickly from cold — which suits operations that don't run the grill continuously across a full day. For kitchens turning out sustained high volumes through a busy grill section, a twin-head or heavier-duty contact grill would offer better throughput and more resilience under continuous use.
Day-to-day, the LCG offers a practical set of operational advantages:
- Enamelled cast iron plates clean more easily than raw iron and resist staining from oils and marinades
- Balanced hinge action means lighter products — paninis, wraps, flatbreads — are not over-pressed during cooking
- Thermostatic control reduces the risk of scorching when the grill sits idle between orders
- Compact counter-top footprint suits kitchens where bench space is limited
The LCG is a mains electric unit with no gas supply or water connection required, keeping installation straightforward. It should be positioned with sufficient clearance around the casing for safe heat dissipation, and siting it beneath or close to an extraction canopy is advisable to manage steam and cooking vapours, particularly during busy periods.
This grill suits cafés, sandwich bars, pub kitchens, and small restaurant operations running a mixed menu of grilled and toasted items. It is well matched to kitchens where the grill is in regular but not continuous use. If your operation runs a heavier grill section or anticipates significant growth in covers, it is worth considering whether a larger-capacity model would be a better long-term fit.
If you'd like to talk through whether the LCG matches your service volume and menu, our team is glad to help before you commit.
Key Features
- Enamelled cast iron top and bottom platens for even heat distribution
- Thermostatic temperature control maintains consistent cooking heat throughout service
- Balanced hinge accommodates varying product thickness without over-pressing
- Counter-top electric unit requiring mains connection only — no gas or water
- Heats from cold quickly, suiting operations with intermittent grill use
Operational Benefits
- Consistent plate temperature reduces risk of uneven cooking across batches
- Enamelled surfaces cut cleaning time and resist staining during busy service
- Thermostat prevents scorching during quieter periods between orders
- Compact footprint keeps valuable counter space free in smaller kitchens
- Simple installation lowers setup time and avoids specialist connection work
Specifications
- Cooking surface
- Smooth
- Cooking surface (area)
- 255 x 265
- External depth (mm)
- 400
- External height (mm)
- 175
- External width (mm)
- 293
- Power rating (kw)
- 2.25
- Power type
- Electric 1 Phase
- Weight (kg)
- 20
Frequently Asked Questions
- The LCG is well suited to light to moderate service volumes — a café, sandwich bar, or pub kitchen where the grill sees regular but not continuous use throughout the day. For operations running a dedicated high-volume grill section or turning out a large number of covers in a short service window, a twin-head or higher-capacity contact grill is likely to be a more practical fit.
- The LCG is a counter-top electric unit and requires only a standard mains connection — there is no gas supply or water feed needed. It should be positioned with adequate clearance around the unit to allow heat to dissipate safely, and placing it beneath or adjacent to an extraction canopy is advisable to handle cooking vapours and steam during service.
- Yes — the cast iron platens and adjustable thermostat make the LCG capable of moving between toasted items such as paninis and wraps and grilled proteins including burgers, steaks, and fish fillets. The balanced hinge helps with lighter, thinner products that would be flattened by a fixed-pressure grill, making it a practical choice for kitchens running a mixed menu.