Sharp R22ATR Commercial Microwave Oven 1500W
Product Description
The Sharp R22ATR is a 1500W countertop commercial microwave designed for continuous use in professional catering environments. It handles reheating, defrosting, and general cooking tasks reliably, and is built to...
Specifications
- Capacity (litres)
- 20
- External depth (mm)
- 470
- External height (mm)
- 335
- External width (mm)
- 510
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Sharp Microwave R22AT SpecificationsProduct Description
The Sharp R22ATR is a 1500W countertop commercial microwave designed for continuous use in professional catering environments. It handles reheating, defrosting, and general cooking tasks reliably, and is built to the demands of a working kitchen rather than occasional domestic use.
In service, the R22ATR performs consistently across a range of tasks. The twin stirrer system distributes microwave energy evenly across the cavity, reducing the risk of cold spots and supporting portion consistency during busy periods. With 11 power levels and 20 programmable presets, kitchen teams can standardise preparation times for common menu items — reducing reliance on individual judgement when service is at its most pressured.
From an operational standpoint, the unit offers several practical advantages:
- Programmable presets support consistent results across all kitchen staff
- Double quantity function allows batch reheating without reprogramming
- Express defrost reduces prep time when working with frozen ingredients
- Stackable construction helps where counter space is at a premium
- Countercheck function provides verification that a cycle has completed
Installation is straightforward. The R22ATR is a countertop unit requiring only a standard electrical connection — no specialist fitting is needed. It is stackable, though adequate ventilation clearance should be maintained around and above the unit at all times. As with any commercial microwave used in continuous service, routine cleaning of the cavity and stirrer cover is important for maintaining both performance and hygiene standards.
This model is well suited to cafés, pub kitchens, small restaurants, and contract catering operations with moderate throughput. For higher-volume sites running near-continuous microwave cycles throughout service, a higher-wattage model may be worth considering to ensure faster recovery between uses.
If you are weighing this up against your service volume or kitchen setup, the team are glad to help you think it through.
Key Features
- 1500W output with twin stirrer system for even heat distribution
- 20 programmable presets for standardised menu item preparation times
- 11 power levels for flexible reheating, defrosting and cooking tasks
- Double quantity function enables batch reheating without reprogramming
- Stackable countertop design suitable for space-limited kitchen benches
Operational Benefits
- Reduces cold spots and supports consistent portion results during service
- Programmable presets minimise staff error during high-pressure peak periods
- Express defrost cuts preparation time when working from frozen ingredients
- Countercheck function confirms cycle completion, reducing overlooked reheats
- Standard electrical connection allows installation without specialist fitting costs
Specifications
- Capacity (litres)
- 20
- External depth (mm)
- 470
- External height (mm)
- 335
- External width (mm)
- 510
- Internal depth (mm)
- 330
- Internal height (mm)
- 180
- Internal width (mm)
- 330
- Power rating (kw)
- 2.4
- Power type
- 13amp Plug
- Weight (kg)
- 33
Downloads
Sharp Microwave R22AT SpecificationsFrequently Asked Questions
- The R22ATR is well suited to moderate-throughput operations such as cafés, pub kitchens, and smaller restaurant or contract catering sites. For kitchens running near-continuous microwave cycles across a full service period, a higher-wattage commercial model may offer better recovery times and longer-term durability under that level of demand.
- The unit is a countertop microwave requiring a standard electrical connection, so no specialist installation is needed. It is stackable, but you should ensure adequate ventilation clearance is maintained around and above the unit — restricted airflow will affect performance and may shorten the unit's working life.
- The 20 presets allow kitchen teams to programme set times and power levels for commonly served menu items, so any member of staff can achieve a consistent result without needing to adjust settings manually during service. This is particularly useful in operations with variable staffing or high turnover, where relying on individual judgement during peak periods introduces risk.