Rite Price Plastic Kebab Knife with Stainless Steel Blade
Product Description
The Rite Price plastic kebab knife is a compact, handheld slicing tool designed specifically for portioning döner and other rotisserie meats at the point of service. It pairs a lightweight...
Specifications
- Colour
- White
- Dimensions
- 220(H)x 80(W)x 90(D)mm
- Knife type
- Electric and Kebab Knives
- Material
- Stainless Steel & Plastic
Downloads
Product Description
The Rite Price plastic kebab knife is a compact, handheld slicing tool designed specifically for portioning döner and other rotisserie meats at the point of service. It pairs a lightweight plastic handle with a detachable hardened stainless steel disc blade, allowing operators to slice cleanly and consistently without the fatigue that conventional carving knives can cause during a long service.
In a working kebab shop or fast-food counter environment, pace and portion consistency matter. The disc blade is shaped to move through compacted rotisserie meat with minimal resistance, which helps maintain throughput during busy periods. The lightweight handle is a practical consideration for operators on extended shifts where repetitive cutting adds up over time.
- Detachable stainless steel disc blade for quick, safe cleaning
- Lightweight plastic handle reduces hand strain during extended service
- Hardened blade material holds an edge under regular daily use
- Transformer, spare cable, and leads included as standard
- Compact form factor suits counter-based service setups
An important maintenance point: the handle unit must never be submerged in water. The blade should always be detached before cleaning to protect the electrical components and keep the tool in reliable working order over time.
This knife is well suited to kebab shops, takeaway counters, and fast-food operations where service speed is a priority. It is a practical option for lower-to-medium volume sites. Operators running very high-volume continuous service may find a heavier-duty model better matches their throughput demands.
If you are weighing up whether this suits your counter setup or service volume, we are happy to talk it through before you order.
Key Features
- Detachable hardened stainless steel disc blade for clean meat portioning
- Lightweight plastic handle designed to reduce fatigue during long service
- Blade detaches cleanly for straightforward post-service cleaning
- Supplied with transformer, spare cable, and connecting leads as standard
- Compact 220x80x90mm footprint suits tight counter-based service points
Operational Benefits
- Maintains consistent portion sizes throughout a busy service period
- Reduces operator hand strain during extended repetitive slicing work
- Blade removal simplifies hygiene routines and speeds up cleaning time
- Ready to use out of the box with all power accessories included
- Fits neatly into compact counter layouts without disrupting workflow
Specifications
- Colour
- White
- Dimensions
- 220(H)x 80(W)x 90(D)mm
- Knife type
- Electric and Kebab Knives
- Material
- Stainless Steel & Plastic
- Power
- 2A
- Speed
- 5000rpm
- Weight
- 1kg
Downloads
Frequently Asked Questions
- It is well suited to lower-to-medium volume operations where service is brisk but not continuous at high intensity. For sites running very long shifts with near-constant slicing demand, a heavier-duty model with a more robust motor may be a better fit — worth discussing with us if you are unsure.
- The blade head can be detached and cleaned separately, but the handle unit must never be immersed in water as it contains electrical components. Always detach the blade before cleaning and keep the handle dry throughout.
- The knife operates via the supplied transformer and connecting leads, which are included in the box. No specialist electrical installation is needed — it is a plug-in counter tool designed for straightforward setup at the service point.