Roller Grill CDG 400 Double Gas Crepe Machine

The Roller Grill CDG 400 is a double-plate gas crepe machine built for commercial and mobile catering use. It has two cast iron cooking plates, each independently controlled, allowing an operator to manage two crepes at once or run each plate at a different temperature — useful when serving both sweet and savoury products during the same service period.

In a busy service environment, the dual-plate format makes a practical difference to throughput. One plate can be held at temperature while the other is in active use, reducing idle time during peak demand. Cast iron retains and distributes heat evenly across the cooking surface, which matters for consistency — uneven heat is one of the more common causes of poor results in a production setting. The hard-enamelled, non-stick surface supports faster turnaround between portions and simplifies cleaning at the end of service.

Practical advantages for operators include:

• Two independently controlled plates for flexible, simultaneous service management
• Even heat distribution from cast iron construction for consistent cooking results
• Hard-enamelled non-stick surface — durable under sustained daily use
• Gas operation suits mobile and outdoor setups without reliance on mains electricity
• Compact footprint relative to output, useful where counter or service space is limited

As a gas appliance, the CDG 400 requires a suitable LPG or natural gas connection. Burner configuration differs between gas types, so it is important to confirm which supply you are working with before ordering. The unit is well suited to mobile catering trailers, market stalls, and event catering where a reliable mains electricity supply cannot be guaranteed. It is equally at home in a fixed café or restaurant setting adding crepes to an existing menu. Operators running very high continuous volumes — a dedicated crepe concession at a large venue, for example — may find a larger-format unit better matched to demand.

The CDG 400 is a sound choice for mobile caterers, café kitchens expanding their offering, and event catering businesses where live cooking adds theatre to the customer experience. If you are weighing up single versus double plate, or want to discuss gas supply compatibility for your setup, the team is glad to help you work through it before you order.