Roller Grill SEM 800 B Sliding Salamander Grill
Product Description
The Roller Grill SEM 800 B is a compact electric salamander grill with a sliding mechanism that adjusts the distance between the food and the heating elements. It features Incolog...
Specifications
- External depth (mm)
- 590
- External height (mm)
- 640
- External width (mm)
- 800
- Power rating (kw)
- 9.5
Downloads
Roller Grill SE Salamander ManualProduct Description
The Roller Grill SEM 800 B is a compact electric salamander grill with a sliding mechanism that adjusts the distance between the food and the heating elements. It features Incolog metal heating elements arranged in dual heating zones — top and bottom — which allows it to function either as a conventional salamander using the upper elements alone, or as a contact-style grill when both zones are in use. The sliding action gives operators direct control over heat intensity without adjusting temperature settings, which is a practical advantage during varied service periods.
In kitchen terms, the SEM 800 B is well suited to high-turnover snack and light meal operations. It performs reliably across a broad range of tasks — browning and finishing dishes, toasting sandwiches, grilling flatbreads, melting cheese, and reheating prepared items quickly. The reported heat-up time is short, which means it can be brought into service quickly and respond to fluctuating demand without holding up a section. It is not a high-volume char-grill replacement, but for the tasks it is designed for, it handles a consistent throughput without difficulty.
Practical operational advantages include:
- Dual heating zones offer flexibility between salamander and contact-grill functions
- Sliding mechanism gives precise heat control without resetting temperature
- Fast heat-up supports rapid deployment during service
- Compact footprint suits counter or pass positions where space is limited
- Incolog elements are designed for durability under regular commercial use
As an electric unit, the SEM 800 B requires a suitable power supply and a clear counter position with adequate overhead clearance given the open-element design. It does not require gas connection or a dedicated extraction canopy in all settings, but placement near existing ventilation is advisable for comfort and compliance — your local installer or environmental health guidance should inform the final decision.
This grill is a practical choice for cafés, sandwich bars, hotel kitchen pass areas, and light-service restaurant sections where a versatile, fast-response finishing grill is needed without occupying significant space. Kitchens running higher volumes or requiring continuous grilling throughput across a full service may find a heavier-duty dedicated salamander or char-grill better suited to their needs.
If you are unsure whether the SEM 800 B fits your service style or kitchen setup, our team is happy to talk through the options with you before you commit.
Key Features
- Dual top and bottom Incolog heating zones for versatile cooking modes
- Sliding mechanism adjusts food-to-element distance for heat control
- Operates as a standalone salamander using upper elements only
- Fast heat-up time supports rapid deployment at the start of service
- Compact electric design suitable for counter or pass installation
Operational Benefits
- Handles toasting, finishing and reheating from a single compact unit
- Sliding control reduces the need to adjust temperature settings mid-service
- Quick heat-up minimises downtime between service periods or at start-up
- No gas connection required, simplifying installation in many kitchens
- Small footprint preserves counter space in tight or busy kitchen sections
Specifications
- External depth (mm)
- 590
- External height (mm)
- 640
- External width (mm)
- 800
- Power rating (kw)
- 9.5
- Power type
- Natural Gas|LPG
- Weight (kg)
- 57
Downloads
Roller Grill SE Salamander ManualFrequently Asked Questions
- The SEM 800 B is well suited to the intermittent, high-frequency throughput typical of café, snack bar, and light restaurant service — finishing dishes, toasting, and reheating in quick succession. It is not designed as a continuous high-volume grilling station, so kitchens running a heavy à la carte grill section may find a larger dedicated salamander more appropriate for sustained output.
- The SEM 800 B is an electric unit and requires a suitable power supply at the installation point — confirm the electrical requirements with your installer prior to ordering. It is counter-mounted and does not require a gas supply. Positioning near existing kitchen ventilation is advisable, though whether a full extraction canopy is required will depend on your local environmental health guidance and the nature of the cooking being carried out.
- Yes — with both the top and bottom heating elements active, the unit functions in a contact-style mode suitable for toasting and pressing items between the heat sources. Using only the upper elements converts it to a conventional overhead salamander, which is more appropriate for finishing, browning, and glazing dishes on an open plate or tray. The sliding mechanism allows the operator to control intensity in both configurations.