Sammic XM-12 Portable Stick Liquidiser

The Sammic XM-12 is a compact, handheld stick liquidiser designed for light blending and pureeing tasks in smaller commercial kitchens and food preparation areas. It handles soups, vegetable purees, sauces, and creams directly in the pot or container, removing the need to transfer hot liquids to a jug blender during service.

The XM-12 is intended for intermittent use rather than continuous running, which is worth bearing in mind when assessing how it fits into your kitchen's workflow. It performs well in environments where blending is an occasional task — finishing soups, blitzing a batch of sauce, or pureeing small quantities of cooked vegetables — rather than sites where a liquidiser is running constantly throughout service.

Operationally, the variable speed control gives the operator flexibility across different consistencies, and the shaft detaches without tools for quick cleaning between tasks. The splash-resistant motor housing helps keep the unit clean during use and simplifies washdown at the end of service. The ergonomic handle reduces fatigue during extended blending tasks.

• Variable speed for different textures and consistencies
• Tool-free shaft removal speeds up cleaning between uses
• Suitable for soups, purees, creams, and sauces
• Splash-resistant motor housing for easier cleaning
• Compact enough to store without taking up significant prep space

The XM-12 is well suited to small kitchens, cafés, or operations where blending volumes are modest and a heavy-duty, continuous-use machine would be over-specified. For kitchens with higher throughput or where the liquidiser is in near-constant use through service, a more heavy-duty model from the Sammic range would be worth considering.

If you're unsure whether the XM-12 matches your service volume and kitchen setup, we're happy to talk it through.