Vogue Stainless Steel Tomato Slicer
Product Description
The Vogue tomato slicer is a stainless steel hand tool designed to cut a whole tomato into uniform 5mm slices in a single downward press. It is a straightforward prep...
Specifications
- Colour
- Silver
- Dimensions
- 387(H) x 191(W) x 199(D)mm
- Material
- Stainless Steel
- Weight
- 3.20kg
Downloads
Product Description
The Vogue tomato slicer is a stainless steel hand tool designed to cut a whole tomato into uniform 5mm slices in a single downward press. It is a straightforward prep utensil aimed at reducing repetitive knife work during busy service preparation periods.
In a working kitchen environment, consistent slice thickness matters — for portion control, presentation, and speed. This slicer removes the variability that comes with hand-cutting, particularly useful when multiple covers require the same garnish or topping. For salad bars, sandwich counters, burger service, and carvery-style operations, it helps maintain a consistent output without relying on individual knife skills.
The practical advantages in day-to-day use include:
- Uniform slices produced in one motion, reducing prep time during busy periods
- Stainless steel construction resists corrosion and stands up to regular cleaning
- Ergonomic handle design keeps hands clear of the blade during use
- Straightforward to rinse down or put through a commercial dishwasher
There are no installation requirements — this is a bench-top hand tool with no power source needed. It works on any standard prep surface and requires no fixings or dedicated space beyond a clean chopping area. The stainless steel build means it is suitable for food-safe environments and holds up well to daily washing routines.
This slicer suits kitchens where tomatoes are prepped in moderate volume — café kitchens, sandwich preparation, pub catering, and similar operations. For very high-volume sites processing large quantities continuously, a mechanical or electric slicing solution may be worth considering alongside or instead of a hand tool of this type.
If you are unsure whether this fits your prep workflow or want to talk through what works best for your volume, the team is happy to help.
Key Features
- Single-press action produces consistent 5mm tomato slices
- Stainless steel blade cuts cleanly through ripe or firm tomatoes
- Ergonomic handle keeps fingers safely clear of the blade
- Stainless steel construction suitable for commercial dishwasher cleaning
- Compact bench-top design requires no installation or power supply
Operational Benefits
- Reduces repetitive knife work during high-volume prep periods
- Delivers consistent slice thickness for portion control and presentation
- Speeds up sandwich, salad, and burger garnish prep reliably
- Easy to clean, supporting good hygiene standards throughout service
- Removes reliance on individual knife skills for uniform results
Specifications
- Colour
- Silver
- Dimensions
- 387(H) x 191(W) x 199(D)mm
- Material
- Stainless Steel
- Weight
- 3.20kg
Downloads
Frequently Asked Questions
- It works well for moderate prep volumes in cafés, pubs, and sandwich operations. For kitchens processing very large quantities continuously — such as high-turnover fast food or catering production sites — a mechanical or electric slicing solution is likely to be more practical for sustained throughput.
- The stainless steel blade is designed to cut through ripe tomatoes cleanly in one press. Very soft or overripe tomatoes may compress slightly rather than slice cleanly with any hand slicer, so produce condition will affect the result regardless of the tool used.
- The stainless steel construction means it can be rinsed and wiped down between uses or put through a commercial dishwasher at the end of service. As with any bladed utensil, take care when handling during cleaning to avoid contact with the cutting edge.