Is this unit suitable for front-of-house display use as well as back-of-house storage?

Yes — the full-length glass doors make it a practical choice for front-of-house beverage or prepared food display, as well as back-of-house larder and pass storage. The decision often comes down to the finish and positioning that suits your layout, which is worth discussing if you are unsure.

What ventilation does the installation space need to accommodate?

Like all self-contained upright refrigeration of this capacity, the unit discharges condenser heat into the surrounding space. In a well-ventilated kitchen this is generally straightforward to manage, but in smaller or enclosed back-of-house areas it is worth reviewing airflow before finalising the position — inadequate ventilation can affect both unit performance and ambient working temperatures.

How does this unit cope with the demands of a high-volume service environment?

True equipment is widely used in contract catering, hotels, and large restaurant operations precisely because the cabinet and refrigeration system are built to maintain consistent temperatures through the repeated door openings typical of busy service periods. That said, matching the unit's capacity and configuration to your actual throughput and available space is important — if your operation is at the higher end of volume, it is worth discussing whether a single unit or a paired configuration is the better approach.

True T-49G-HC 1388Ltr Upright Glass Door Refrigerator

Name: True T-49G-HC 1388Ltr Upright Glass Door Refrigerator
Brand: True Refrigeration
SKU: T-49G-HC~FGD01
Price: 3886.80 GBP
Availability: InStock

Product No: T-49G-HC~FGD01

Product Description

The True T-49G-HC is a large-capacity upright refrigerator fitted with full-length glass doors, built to True's commercial foodservice specification. It is designed to store significant volumes of chilled product while...

Specifications

Capacity (litres): 914
Climate class: 3
Country of origin: US
Energy rating: B

Downloads

T-49G-HC FGD01-Spec

Product Description

The True T-49G-HC is a large-capacity upright refrigerator fitted with full-length glass doors, built to True's commercial foodservice specification. It is designed to store significant volumes of chilled product while keeping contents visible without opening the cabinet — a practical advantage in busy service environments where stock visibility directly affects workflow and reduces unnecessary handling.

True has a well-established reputation for producing refrigeration equipment that holds consistent temperatures under the demands of continuous commercial use. The cabinet construction and insulation are engineered to maintain stable internal temperatures even through frequent door openings, which is where less robustly built cabinets often struggle during a busy lunch or dinner service. The HC designation indicates a refrigerant specification with a lower environmental impact, in line with current industry direction.

Units of this size are commonly used across a range of commercial settings:

Front-of-house display for beverages, prepared foods, or desserts
Back-of-house pass or larder storage where visibility reduces handling errors across shifts
High-volume prep kitchens requiring accessible cold storage close to the point of use

The self-contained refrigeration system means no remote condensing unit is needed, which simplifies installation considerably. However, cabinets of this size do generate condenser heat, and adequate ventilation in the installation space should be assessed before positioning — this is particularly relevant in smaller or poorly ventilated back-of-house areas where heat build-up can affect both unit performance and the working environment.

This model is well suited to hotels, contract caterers, large restaurants, and event catering operations running continuous service periods. Sites with more modest storage requirements or tighter floor space may find a single-door or smaller-capacity unit a better fit, while very high-volume operations might consider a multi-unit configuration or a larger alternative.

If you would like to talk through whether this unit is the right match for your site, service volume, or installation setup, the team is always glad to help before you make a decision.

Key Features

Twin full-length glass doors for immediate stock visibility without opening
Self-contained refrigeration system requiring no remote condensing unit
HC refrigerant specification aligned with lower environmental impact standards
Insulated cabinet construction engineered to hold temperature through frequent openings
1388Ltr capacity suitable for large-volume chilled storage across service periods

Operational Benefits

Staff locate stock quickly during service without opening doors repeatedly
Stable chilled temperatures maintained even at peak door-opening frequency
Straightforward installation with no remote condenser pipework required
Reduced stock handling errors where multiple sections share the same unit
Supports continuous service operations without temperature recovery concerns

Specifications

Capacity (litres): 914
Climate class: 3
Country of origin: US
Energy rating: B
External depth (mm): 750
External height (mm): 2074
External width (mm): 1375
Internal height (mm): 1300
Material: External: Stainless steel front, aluminium sides & rear. Internal: Clear coated aluminium, stainless steel base.
Max ambient temp deg c: 25
Power rating (kw): 1.242
Power type: 13amp Plug
Rear connection clearance mm: 26
Refrigerant: R290
Temperature range (deg c): 0.5-3.3
Weight (kg): 200

Downloads

T-49G-HC FGD01-Spec

Frequently Asked Questions

: Yes — the full-length glass doors make it a practical choice for front-of-house beverage or prepared food display, as well as back-of-house larder and pass storage. The decision often comes down to the finish and positioning that suits your layout, which is worth discussing if you are unsure.
: Like all self-contained upright refrigeration of this capacity, the unit discharges condenser heat into the surrounding space. In a well-ventilated kitchen this is generally straightforward to manage, but in smaller or enclosed back-of-house areas it is worth reviewing airflow before finalising the position — inadequate ventilation can affect both unit performance and ambient working temperatures.
: True equipment is widely used in contract catering, hotels, and large restaurant operations precisely because the cabinet and refrigeration system are built to maintain consistent temperatures through the repeated door openings typical of busy service periods. That said, matching the unit's capacity and configuration to your actual throughput and available space is important — if your operation is at the higher end of volume, it is worth discussing whether a single unit or a paired configuration is the better approach.