Falcon Dominator Plus G3860 Twin Basket Gas Fryer

Product No: G3860/N

Product Description

The Falcon Dominator Plus G3860 is a floor-standing, single-tank gas fryer that accommodates two baskets simultaneously. It is designed for continuous high-volume frying in commercial kitchens where fried food makes up a significant portion of the menu output. Running entirely on gas with piezo ignition, the unit operates without an electrical connection — a straightforward advantage in kitchens where power availability near the cooking line is limited or where operators prefer to keep the frying station independent of the electrical circuit.

In a busy service environment, the fryer is built to sustain output across extended periods. A sediment collection zone sits beneath the main cooking area, drawing food debris away from the oil as cooking progresses. This extends usable oil life, supports more consistent frying results shift to shift, and reduces the frequency of full oil changes — directly lowering running costs over time. A fast-acting safety thermostat protects both the unit and the oil during periods of heavy, sustained use.

  • Twin basket configuration allows different products to be cooked simultaneously
  • Sediment zone separates debris from oil, extending oil life and reducing waste
  • Piezo ignition supports fully gas-only operation with no electrical supply needed
  • Fish grid supplied as standard, useful for delicate or whole fillets
  • Integral dust and debris cover included as standard

Installation requires a gas supply rated to the fryer's output, a stable and level surface, and adequate overhead extraction or canopy ventilation. Clearance around the unit is necessary for safe operation and routine cleaning access. As with any gas appliance, commissioning by a Gas Safe registered engineer is a legal requirement.

The G3860 suits fish and chip shops, pub kitchens, and casual dining operations with consistently high fried output. It is not the natural choice for very low-volume sites, where a countertop unit would be more proportionate, and for extremely high-throughput operations a multi-tank or higher-capacity configuration may be worth considering.

If you want to work through whether this fryer is the right fit for your service volumes and kitchen layout, the team is glad to help.

Key Features

  • Single oil tank with twin basket configuration for simultaneous cooking
  • Piezo ignition enables fully gas-only operation without electrical supply
  • Sediment collection zone separates food debris from oil during service
  • Fast-acting safety thermostat protects oil and unit under sustained load
  • Fish grid and dust cover supplied as standard equipment

Operational Benefits

  • Cook two different products at once without additional equipment
  • Operates independently of electrical supply, simplifying installation constraints
  • Extended oil life reduces costs and frequency of full oil changes
  • Safety thermostat maintains consistent frying conditions across busy shifts
  • Fish grid adds flexibility for delicate items without extra accessories

Specifications

Capacity (litres)
24
External depth (mm)
786
External height (mm)
890
External width (mm)
600
Number of baskets
2
Number of tanks
1
Power rating (kw)
30
Power type
Natural Gas|LPG
Temperature range (deg c)
140 - 190
Weight (kg)
74

Frequently Asked Questions

Regular price £2,552.00 exc. VAT £3,062.40 inc. VAT
Stock due by (approx)

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Quick Facts

  • Natural gas or LPG
  • Piezo ignition
  • Oil cool zone
  • Supplied with lid
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided
  • Liquefied Petroleum Gas – Equipment must be installed by a registered commercial Gas Safe engineer
  • Natural Gas - Equipment must be installed by a registered commercial Gas Safe engineer