Falcon Dominator Plus G3860 Twin Basket Gas Fryer
Product Description
The Falcon Dominator Plus G3860 is a floor-standing, single-tank gas fryer that accommodates two baskets simultaneously. It is designed for continuous high-volume frying in commercial kitchens where fried food makes...
Specifications
- Capacity (litres)
- 24
- External depth (mm)
- 786
- External height (mm)
- 890
- External width (mm)
- 600
Downloads
Falcon G Gas Fryer SpecificationsProduct Description
The Falcon Dominator Plus G3860 is a floor-standing, single-tank gas fryer that accommodates two baskets simultaneously. It is designed for continuous high-volume frying in commercial kitchens where fried food makes up a significant portion of the menu output. Running entirely on gas with piezo ignition, the unit operates without an electrical connection — a straightforward advantage in kitchens where power availability near the cooking line is limited or where operators prefer to keep the frying station independent of the electrical circuit.
In a busy service environment, the fryer is built to sustain output across extended periods. A sediment collection zone sits beneath the main cooking area, drawing food debris away from the oil as cooking progresses. This extends usable oil life, supports more consistent frying results shift to shift, and reduces the frequency of full oil changes — directly lowering running costs over time. A fast-acting safety thermostat protects both the unit and the oil during periods of heavy, sustained use.
- Twin basket configuration allows different products to be cooked simultaneously
- Sediment zone separates debris from oil, extending oil life and reducing waste
- Piezo ignition supports fully gas-only operation with no electrical supply needed
- Fish grid supplied as standard, useful for delicate or whole fillets
- Integral dust and debris cover included as standard
Installation requires a gas supply rated to the fryer's output, a stable and level surface, and adequate overhead extraction or canopy ventilation. Clearance around the unit is necessary for safe operation and routine cleaning access. As with any gas appliance, commissioning by a Gas Safe registered engineer is a legal requirement.
The G3860 suits fish and chip shops, pub kitchens, and casual dining operations with consistently high fried output. It is not the natural choice for very low-volume sites, where a countertop unit would be more proportionate, and for extremely high-throughput operations a multi-tank or higher-capacity configuration may be worth considering.
If you want to work through whether this fryer is the right fit for your service volumes and kitchen layout, the team is glad to help.
Key Features
- Single oil tank with twin basket configuration for simultaneous cooking
- Piezo ignition enables fully gas-only operation without electrical supply
- Sediment collection zone separates food debris from oil during service
- Fast-acting safety thermostat protects oil and unit under sustained load
- Fish grid and dust cover supplied as standard equipment
Operational Benefits
- Cook two different products at once without additional equipment
- Operates independently of electrical supply, simplifying installation constraints
- Extended oil life reduces costs and frequency of full oil changes
- Safety thermostat maintains consistent frying conditions across busy shifts
- Fish grid adds flexibility for delicate items without extra accessories
Specifications
- Capacity (litres)
- 24
- External depth (mm)
- 786
- External height (mm)
- 890
- External width (mm)
- 600
- Number of baskets
- 2
- Number of tanks
- 1
- Power rating (kw)
- 30
- Power type
- Natural Gas|LPG
- Temperature range (deg c)
- 140 - 190
- Weight (kg)
- 74
Downloads
Falcon G Gas Fryer SpecificationsFrequently Asked Questions
- The G3860 is well suited to fish and chip operations with consistent fried output across busy service periods. The twin basket setup and sediment zone help maintain frying quality over a full shift. For very high-throughput sites turning out large volumes continuously, a multi-tank or higher-capacity configuration may be worth discussing with the team.
- No. The G3860 uses piezo ignition and runs entirely on gas, so it does not require an electrical supply to function. This makes it straightforward to position on the cooking line without needing a nearby power outlet.
- You will need a gas supply rated to the fryer's output, a stable level surface, and adequate overhead extraction or canopy ventilation to handle the combustion gases and cooking fumes. Sufficient clearance around the unit is required for safe use and cleaning access. Commissioning must be carried out by a Gas Safe registered engineer — this is a legal requirement, not optional.