Churchill Stone Pearl Grey Chef's Oblong Plate 13 7/8 x 7 3/8" (Box 6)
Product Description
The Churchill Stone Pearl Grey Chef's Oblong Plate is part of Churchill's Studio Prints Stone collection, a range designed to reference the texture and tonal quality of hand-carved ceramics. The...
Specifications
- Box quantity
- 6
- Colour
- Grey
- Dishwasher safe
- Yes
- Material
- Super Vitrified Porcelain
Downloads
Product Description
The Churchill Stone Pearl Grey Chef's Oblong Plate is part of Churchill's Studio Prints Stone collection, a range designed to reference the texture and tonal quality of hand-carved ceramics. The result is a plate with a natural, slightly tactile surface that sits well alongside contemporary plating styles without competing with the food. Pearl Grey is a measured, neutral tone that works across both the broader Stone colour palette and a wide variety of cuisines and presentation styles.
Constructed from super vitrified porcelain, these plates are noticeably denser and harder than standard porcelain. That translates directly into better rim-chip resistance during the daily cycle of stacking, carrying, and commercial dishwasher use. At 920g per plate, there is a solidity that reads well on the table without making service impractical. The format — a generous oblong — gives the kitchen real flexibility for structured starters, composed main courses, and sharing presentations where a round plate would feel restrictive.
- Super vitrified porcelain resists rim chipping under repeated commercial handling
- Generous oblong format suits sharing plates, starters, and composed mains
- Pearl Grey finish works across a broad range of food colours and plating styles
- Rated for commercial dishwasher use and regular thermal cycling
- Sold in boxes of 6, practical for building covers or replacing attrition losses
These plates are well suited to restaurants, brasseries, hotel dining rooms, and private members' clubs where presentation is a priority and tableware is put through its paces daily. The format and aesthetic lend themselves particularly to kitchens running modern European, small-plates, or tasting menus. Operators with higher cover counts should plan their float carefully — factoring in a buffer for breakages over time is worth doing before placing an initial order.
If you're building out a new table setting or looking to extend an existing Churchill Stone scheme, we're happy to talk through quantities and how different colours in the range tend to work together in practice — do get in touch before ordering if it would help.
Key Features
- Super vitrified porcelain construction with enhanced rim-chip resistance
- Generous oblong format measuring 13 7/8 by 7 3/8 inches
- 920g per plate providing reassuring weight and table presence
- Rated for commercial dishwasher use and repeated thermal cycling
- Sold in boxes of 6 for straightforward cover building or stock replenishment
Operational Benefits
- Reduced replacement frequency thanks to durable super vitrified porcelain body
- Flexible oblong format supports varied plating styles without restricting presentation
- Neutral Pearl Grey tone complements both light and richly coloured dishes
- Consistent dishwasher performance keeps tableware looking well through busy service
- Box-of-6 format makes it straightforward to maintain a working float over time
Specifications
- Box quantity
- 6
- Colour
- Grey
- Dishwasher safe
- Yes
- Material
- Super Vitrified Porcelain
- Microwave safe
- Yes
- Oven proof
- No
- Stackable
- Stackable
- Weight
- 920g
Downloads
Frequently Asked Questions
- A common starting point is to hold three times your cover count in plates to allow for plates in service, plates in the wash, and a buffer for breakages. For a 40-cover restaurant, around seven boxes would give you a reasonable working float, though higher-turnover or multi-sitting operations may need more. It's worth thinking through your washing cycle and peak-period stack requirements before placing your initial order.
- Churchill's super vitrified porcelain is produced to tight manufacturing tolerances, so colour consistency is generally reliable across batches. That said, if you're building a large setting or adding to an existing one, ordering from the same production run where possible is always sensible practice — if you're unsure, we can advise on lead times and availability.
- The oblong format works well across both styles. For tasting menus it gives the kitchen space to plate in a linear or structured way, which suits course-by-course presentations where every element is deliberately positioned. For à la carte it handles sharing boards, composed starters, and protein-with-garnish mains equally well. It's a practical, versatile shape rather than one suited to only a narrow style of cooking.