COBA Hygimat Anti-Fatigue Mat Black Solid 0.6 x 0.9m

Product No: FT343

Product Description

The COBA Hygimat is a solid, closed-cell anti-fatigue mat designed for use in commercial kitchens, food preparation areas, and other environments where staff stand for extended periods and hygiene standards are non-negotiable. It is made from a gel-foam material that provides a cushioned standing surface without the structural softness that causes cheaper mats to compress and lose effectiveness over time.

In busy kitchen environments, staff regularly stand at prep benches, pass stations, or service counters for several hours at a stretch. Prolonged standing on hard flooring contributes to fatigue, which affects both comfort and concentration. A mat of this type helps reduce that strain during long shifts, and the closed-cell construction means liquids cannot penetrate the surface — an important consideration in any area exposed to water, cleaning chemicals, or food spillage.

The antimicrobial properties of the material make it a practical choice for food preparation settings, where bacterial growth on floor surfaces is a genuine hygiene concern. Key practical points worth noting:

  • Closed-cell foam construction prevents liquid absorption and bacterial ingress
  • Antimicrobial material suitable for food production and catering environments
  • Solid mat design — no drainage holes, suited to drier prep and service areas
  • Low-profile at 17mm — reduces trip risk at mat edges
  • Straightforward to lift, clean, and reposition as needed

Because this is a solid mat rather than a drainage mat, it is best placed in areas where standing water is not a primary concern — dry prep benches, pass counters, reception desks, or retail service points rather than dishwash areas or wet fish prep. For higher-traffic sites or areas with significant wet conditions, a drainage-style anti-fatigue mat may be more appropriate.

If you are unsure which mat type suits a particular area of your kitchen or service environment, the team is happy to help you think it through before you order.

Key Features

  • Closed-cell gel-foam construction prevents liquid penetration and saturation
  • Antimicrobial material properties help resist bacterial growth on the surface
  • Solid mat format suited to dry prep, service, and counter-side positions
  • 17mm profile reduces trip risk at leading and trailing edges
  • 0.6 x 0.9m footprint covers a standard single-operator standing position

Operational Benefits

  • Reduces staff fatigue during long standing shifts at prep or service stations
  • Closed-cell surface stays hygienic and easy to clean between shifts
  • Antimicrobial properties support hygiene compliance in food preparation areas
  • Low-profile design minimises trip hazard risk in busy kitchen environments
  • Lightweight construction allows easy repositioning or removal for floor cleaning

Specifications

Colour
Black
Dimensions
17(H) x 600(W) x 900(D)mm

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Frequently Asked Questions

Regular price £115.50 exc. VAT £138.60 inc. VAT
Stock due by (approx)