Matfer Bourgeat Excellence Stainless Steel Stock Pot 36Ltr
Product Description
The Matfer Bourgeat Excellence stock pot is a professional-grade stainless steel pot designed for batch cooking, stock production, blanching, and high-volume sauce work in commercial kitchens. At 36 litres, it...
Specifications
- Capacity
- 36Ltr
- Colour
- Silver
- Diameter
- 360
- Dimensions
- 360(H) x 360(Ø)mm
Downloads
Product Description
The Matfer Bourgeat Excellence stock pot is a professional-grade stainless steel pot designed for batch cooking, stock production, blanching, and high-volume sauce work in commercial kitchens. At 36 litres, it sits in a practical mid-to-large range that suits most brigade cooking tasks without being unwieldy on a busy range.
In day-to-day service, this pot performs reliably across prolonged cooking periods. The stainless steel construction distributes heat evenly and holds up well under repeated daily use, making it a practical choice for kitchens that run continuous stock or sauce production throughout service. It is compatible with induction hobs as well as gas and conventional electric ranges, which gives it flexibility across different kitchen setups.
From an operational standpoint, this pot offers several straightforward advantages:
- Induction compatibility means it works across a wide range of hob types without the need for additional equipment
- Stainless steel construction is hygienic, non-reactive, and straightforward to clean thoroughly
- The 36-litre capacity handles meaningful batch volumes without tying up multiple smaller pots
- Robust build quality supports regular use without warping or degradation under commercial kitchen conditions
No specialist installation is required — this is countertop cookware. It is worth confirming your hob or range can accommodate the base diameter before ordering, particularly on induction suites where zone sizing varies.
This pot is well suited to hotel kitchens, restaurant brigades, and contract catering operations where stock, soups, and sauces form a regular part of daily production. For smaller operations, a lower-capacity option may be more practical; for very high-volume sites producing large batches continuously, a larger pot from the same range may be worth considering.
If you are putting together a cookware set or equipping a new kitchen and want to make sure you are specifying the right sizes for your menu, we are happy to help work through what makes sense for your operation.
Key Features
- 36-litre stainless steel construction built for professional kitchen use
- Induction compatible base works across gas, electric, and induction ranges
- Robust stainless steel resists corrosion and repeated high-temperature use
- Designed for extended cooking periods including stocks, soups, and sauces
- Matfer Bourgeat Excellence range backed by a 10-year warranty
Operational Benefits
- Handles large batch volumes, reducing the need to cook in multiple smaller pots
- Induction compatibility gives flexibility across different hob and range setups
- Stainless steel surface is non-reactive and easy to clean to hygiene standards
- Durable build maintains performance under repeated daily commercial kitchen use
- Reliable heat retention supports consistent cooking results during long service periods
Specifications
- Capacity
- 36Ltr
- Colour
- Silver
- Diameter
- 360
- Dimensions
- 360(H) x 360(Ø)mm
- Dishwasher safe
- Yes
- Induction
- Yes
- Material
- Stainless Steel
- Warranty
- 10 Years
- Weight
- 5.96kg
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Frequently Asked Questions
- It depends on your production volumes. A 36-litre pot is well suited to regular stock and sauce production in mid-sized restaurant or hotel kitchens, comfortably handling batches for 50 to 100 covers depending on the dish. If your kitchen runs continuous large-batch production or operates at higher volume, a larger capacity pot may be a better fit — we can help you work that out based on your menu.
- Yes, the Excellence stock pot is induction compatible. That said, it is worth checking the induction zone diameter on your specific range against the pot's base size before ordering, as zone sizing varies between manufacturers and a significant mismatch can affect heating efficiency.
- Stainless steel cookware of this type is generally suitable for commercial dishwashers, though hand washing with a non-abrasive cleaner will help preserve the finish over time. Avoid leaving acidic contents sitting in the pot for extended periods after cooking, as this can mark the interior surface with prolonged contact.