Rene Ozorio Wabi Sabi Rimmed Coupe Bowl Galet 200mm (Pack of 6)
Product Description
The Rene Ozorio Wabi Sabi Rimmed Coupe Bowl in Galet is a hand-glazed, double-fired porcelain piece designed by leading Thai designer Rene Ozorio and produced by Steelite International. Each bowl...
Specifications
- Box quantity
- 6
- Capacity
- 887.5ml | 31¼oz
- Colour
- Grey
- Diameter
- 200
Downloads
Product Description
The Rene Ozorio Wabi Sabi Rimmed Coupe Bowl in Galet is a hand-glazed, double-fired porcelain piece designed by leading Thai designer Rene Ozorio and produced by Steelite International. Each bowl carries a deliberately organic, textured glaze finish in a muted grey-stone tone — a look consistent with the Wabi Sabi collection's considered approach to imperfection and natural form. These are sold as a pack of six.
In a working restaurant environment, the double-firing process contributes to the durability of the glaze and the structural integrity of the piece, making it a practical choice alongside its aesthetic credentials. The rimmed coupe profile gives chefs a useful canvas for plating — the broad, shallow well suits composed dishes, sauces, and garnishes without the constraints of a deep bowl or the limitations of a flat plate. At 200mm across, the bowl sits well as a starter or dessert course piece, or as a sharing vessel on smaller covers.
Practical points worth noting for operators:
- Hand-glazed finish means minor variation between pieces — consistent with the collection's aesthetic intent
- Double-fired porcelain construction suited to commercial dishwasher cycles
- Rimmed coupe profile offers chefs flexibility across starters, desserts, and small plates
- Galet colourway works well within neutral or earthy table schemes
- Supplied in packs of six, supporting consistent cover settings
As with all hand-finished tableware, glaze variation is inherent to the product. Operators building a large opening order should consider purchasing all pieces from a single batch where consistency across covers matters. The collection is suited to independent restaurants, boutique hotels, and tasting menu formats where the tableware is expected to contribute to the overall dining experience, rather than simply serve as a functional vessel.
If you are putting together a full table setting or matching pieces across courses, it is worth a conversation with the team to ensure the selection works cohesively — we are happy to help.
Key Features
- Hand-glazed double-fired porcelain with organic Galet stone-tone finish
- 200mm rimmed coupe profile suitable for starters, desserts, and small plates
- Each pack contains six matching bowls for consistent cover settings
- Double-fired construction supports regular commercial dishwasher use
- Designed by Rene Ozorio, produced by Steelite International
Operational Benefits
- Broad coupe well gives chefs flexibility for composed plating and sauces
- Pack of six simplifies ordering and maintains consistency across covers
- Neutral Galet colourway integrates easily with contemporary table schemes
- Hand-finished aesthetic adds character to tasting menus and fine casual dining
- Commercial dishwasher compatibility reduces handling burden during service
Specifications
- Box quantity
- 6
- Capacity
- 887.5ml | 31¼oz
- Colour
- Grey
- Diameter
- 200
- Dimensions
- 200(Ø)mm | 7¾(Ø)"
- Dishwasher safe
- Yes
- Material
- Porcelain
- Microwave safe
- Yes
- Oven proof
- No
- Stackable
- Stackable
- Weight
- 3.3kg
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Frequently Asked Questions
- Yes — because each piece is hand-glazed, minor tonal and textural variation between bowls is inherent to the Wabi Sabi collection and consistent with its design intent. For most operators this adds to the character of the tableware, but if you are building a large, uniform setting it is worth ordering all pieces together from a single batch where possible.
- The double-fired porcelain construction is designed to withstand the demands of commercial dishwasher cycles. As with all hand-glazed finishes, avoiding harsh abrasive cleaning agents will help preserve the glaze over time.
- The 200mm rimmed coupe profile is most commonly used for starters, desserts, or small plate concepts where presentation is important. They are well suited to independent restaurants, boutique hotels, and tasting menu formats where tableware contributes to the dining experience rather than simply functioning as a vessel.