Samuel Groves Copper Core 5-Ply Casserole Pan 260mm
Product Description
The Samuel Groves Copper Core Casserole Pan is a five-layer professional pan built around a copper and aluminium core bonded within a stainless steel exterior. That construction is not cosmetic...
Specifications
- Capacity
- 6Ltr
- Colour
- Silver
- Diameter
- 260
- Dimensions
- 120(H) x 260(Ø)mm
Downloads
Product Description
The Samuel Groves Copper Core Casserole Pan is a five-layer professional pan built around a copper and aluminium core bonded within a stainless steel exterior. That construction is not cosmetic — copper conducts heat faster and more evenly than most cookware materials, and when combined with aluminium layers it distributes that heat rapidly across the base and up through the walls, rather than concentrating it at the point of contact with the hob.
In practical service terms, this matters most when cooking casseroles, braises, stocks, or sauces that need to hold a steady temperature across the full volume. Uneven pans create hot spots that scorch on the base while the upper volume stays underdone, leading to inconsistent results and waste. The copper core reduces the need for constant adjustment, which frees kitchen staff to manage other tasks during a busy service.
Key practical advantages for kitchen operators:
- Rapid, even heat distribution reduces hot spots and scorching risk
- Compatible with gas, electric, and induction hobs without adaptation
- Dual side handles allow safe movement between hob, oven, and counter
- Stainless steel exterior resists impact and corrosion under regular daily use
- Smooth interior surface cleans down quickly between service periods
At 2kg unloaded, the pan is manageable for most kitchen staff, though a full load of a dense casserole adds considerable weight — the dual handles are well placed for a two-person carry where needed. No lid is included; lids are available separately, so factor that into your order if covered cooking is required.
This pan is well suited to restaurants, hotel kitchens, pub operations, and catering businesses producing braised dishes, stocks, or sauces on a regular basis. For sites running multiple large batches simultaneously or working at higher volumes, a larger-capacity pan may be worth considering alongside this one.
If you are weighing up whether this pan suits your current hob setup or batch sizes, the team is happy to talk it through.
Key Features
- Five-layer copper and aluminium core bonded within stainless steel exterior
- 260mm diameter base with 6-litre capacity for batch cooking
- Compatible with gas, electric, and induction hobs without adaptation
- Dual side handles positioned for safe two-person carry when fully loaded
- Stainless steel exterior resists corrosion and impact from daily kitchen use
Operational Benefits
- Even heat distribution reduces scorching and improves consistency across the batch
- Induction compatibility removes the need to change hobs or adapt equipment
- Stable cooking temperature reduces the need for constant manual adjustment during service
- Robust exterior holds up reliably under the knocks of a busy professional kitchen
- Quick-clean interior surface supports faster turnaround between service periods
Specifications
- Capacity
- 6Ltr
- Colour
- Silver
- Diameter
- 260
- Dimensions
- 120(H) x 260(Ø)mm
- Material
- Aluminium/ Stainless Steel/ Copper
- Weight
- 2kg
Downloads
Frequently Asked Questions
- Yes — the stainless steel exterior makes it fully compatible with induction hobs, as well as gas and electric ranges, so it will work across most commercial hob setups without any adaptation.
- No lid is included with the pan. Lids are available separately, so if covered cooking is part of your workflow — for braising or retaining moisture during service — you will need to order one alongside the pan.
- Unloaded at 2kg it is straightforward to move, but a full 6-litre load of a dense casserole or stock adds considerable weight. The dual side handles are well positioned, and for a heavily loaded pan a two-person carry is advisable — something worth bearing in mind if your kitchen runs with a small team.