Valera CT70A 3.5kW Twin Zone Counter Top Induction Hob

The Valera CT70A is a twin zone counter top induction hob designed for commercial kitchen use. It provides two independently controlled cooking zones in a compact unit that sits directly on a work surface, requiring no fixed installation beyond a suitable power supply. Both zones use induction technology, meaning heat is generated directly in the pan rather than through an open flame or a radiant element.

In a working kitchen environment, induction cooking offers a meaningful operational advantage during busy service periods. Heat response is near-immediate — adjustments made at the control translate to the pan almost instantly, which gives chefs reliable control over temperature-sensitive dishes. Because only the cookware heats up, the surrounding surface stays relatively cool, reducing the risk of accidental burns and making the unit safer to work around at pace. Recovery between dishes is fast, which helps maintain throughput during peak covers.

The practical benefits for day-to-day service include:

• Independent zone controls allow two different cooking tasks to run simultaneously at different temperatures
• No combustion means no open flame, improved air quality, and lower extraction demands compared with gas
• Smooth, flat cooking surface simplifies cleaning between services
• Energy is directed into the pan rather than lost to the surrounding air, supporting more efficient running costs
• Rotary controls are straightforward to operate without specialist training

As a counter top unit, the CT70A suits kitchens where flexibility matters — it can be positioned where it is needed and moved if workflows change. It requires cookware with a ferrous base, such as cast iron or 18/8 stainless steel; aluminium or copper pans without a magnetic base will not function on induction. It is worth confirming your existing pan stock is compatible before installation. The unit draws from a standard electrical supply, though you should verify your available circuit capacity is adequate for both zones running simultaneously.

The CT70A is well suited to smaller commercial kitchens, pop-up operations, catering units, and as supplementary cooking capacity in larger kitchens where additional hob space is needed without committing to a fixed range. For high-volume sites running sustained back-to-back service across multiple covers, a heavier-duty or multi-zone induction solution may be a more appropriate fit.

If you are unsure whether this unit matches your service volume or available power supply, we are happy to talk it through before you commit to an order.