Parry 3014 Large Electric Griddle – Flat Steel Plate

Product No: 3014

Product Description

The Parry 3014 is a large-format electric griddle with a polished steel flat plate, designed for professional kitchens where griddle cooking features regularly and heavily across the menu. It handles the full range of griddle work — breakfast items, burgers, fish, flatbreads, and anything else that needs sustained direct contact heat through a busy service.

The polished steel plate holds temperature well once at working heat, and the thermostatic control allows operators to set a target temperature and rely on it to stay consistent without constant intervention. That stability matters when the full plate surface is in use simultaneously — uneven heat leads to uneven results and slower throughput, both of which cause problems during a pushed service.

From a day-to-day operational standpoint, the 3014 is practical to run and maintain:

  • Thermostatic control holds repeatable temperatures throughout service without manual adjustment
  • Polished steel plate distributes heat evenly across the cooking surface
  • Removable fat drawer keeps end-of-service cleaning straightforward
  • Electric operation removes the need for a gas supply or flue connection
  • Robust steel construction suited to regular, demanding kitchen use

Being electric, the 3014 is not a straightforward plug-in unit. A competent electrician should assess the installation point and confirm the circuit is adequate before the griddle is commissioned. Overhead extraction and bench space should also be considered at the planning stage — both are easy to overlook until the unit arrives.

This griddle is well suited to cafés, pub kitchens, hotel breakfast operations, and fast-casual restaurants where consistent griddle output is needed through a regular service period. For sites running very high continuous throughput or extended back-to-back services, it is worth considering whether a heavier-duty unit would be a better fit.

If you want to talk through whether the 3014 is the right size and spec for your service, our team is happy to work through it with you before you commit.

Key Features

  • Large flat polished steel plate for high-capacity griddle cooking
  • Thermostatic temperature control for consistent, repeatable heat settings
  • Removable fat drawer designed for straightforward end-of-service cleaning
  • Electric operation requiring no gas supply or flue connection
  • Robust steel construction built for regular demanding commercial use

Operational Benefits

  • Maintains stable cooking temperatures under load during busy service periods
  • Even heat distribution reduces uneven results across the full plate surface
  • Thermostatic control frees operators to focus elsewhere during service
  • No gas supply requirement simplifies installation in many kitchen layouts
  • Quick fat drawer removal keeps cleaning efficient at the end of service

Specifications

Cooking surface
Smooth
Cooking surface (area)
900 x 500
External depth (mm)
520
External height (mm)
240
External width (mm)
900
Power rating (kw)
6
Power type
Electric 1 Phase
Temperature range (deg c)
50-300
Weight (kg)
74

Frequently Asked Questions

Regular price £720.00 exc. VAT £864.00 inc. VAT
Stock due by (approx)

Quick Facts

  • 2 Cooking zones
  • 10mm cooking plate
  • Thermostatic control
  • Built in fat drawer
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided
  • This product is Made in Britain