Lincat V6 Electric Convection Oven – Floor Standing

Product No: V6

Product Description

The Lincat V6 is a floor-standing electric convection oven built for commercial kitchens that need consistent, repeatable cooking results without occupying valuable counter space. It uses a fan-assisted heating system to circulate hot air evenly throughout the cavity, reducing the hot spots that are common in static ovens and producing more uniform results across a range of cooking tasks — from baked goods and roasted meats to reheated dishes.

In a working kitchen, the fan-assisted circulation means food cooks more evenly and generally more quickly than in a conventional static oven. The manual temperature and timer controls are deliberately straightforward, which matters during a busy service when staff need to make adjustments quickly and without consulting a manual. The solid oven door helps retain heat and contributes to stable cavity temperatures across a service period.

There are several practical advantages worth considering:

  • Fan-assisted heat distribution reduces the need to rotate trays mid-cycle
  • Floor-standing design keeps counter space free for other tasks
  • Engineered to support a Silverlink 600 countertop unit on top if required
  • Manual controls are simple to operate and easy to clean around
  • Compact footprint suits kitchens where space is a genuine constraint

Installation is relatively straightforward for an electric unit, but you will need an appropriate electrical supply and sufficient clearance around the unit for safe ventilation and operation. It is worth confirming your supply matches the unit's requirements before ordering.

The V6 is well suited to smaller operations — cafés, pub kitchens, small restaurants, and similar — where a dependable oven is needed without the footprint or output demands of a full-size range. It is not designed for high-volume sites running continuous heavy loads through a long service. For those environments, a heavier-duty model with greater capacity would be a more appropriate choice.

If you would like to talk through whether the V6 is the right fit for your kitchen and service volumes, our team is glad to help before you make a decision.

Key Features

  • Fan-assisted convection system circulates heat evenly across the full cavity
  • Floor-standing design with structural support for Silverlink 600 countertop units
  • Solid oven door construction promotes stable internal cavity temperatures
  • Manual temperature and timer controls for straightforward, no-fuss operation
  • Compact footprint suitable for kitchens with limited floor space

Operational Benefits

  • Reduces hot spots for consistent, repeatable results throughout service
  • Frees up counter space without sacrificing cooking capacity
  • Simple controls allow quick adjustments during busy service periods
  • Stable cavity temperatures support reliable output from start to finish
  • Suited to smaller sites needing a dependable oven without high-volume outlay

Specifications

External depth (mm)
600
External height (mm)
650
External width (mm)
600
Internal depth (mm)
340
Internal height (mm)
420
Internal width (mm)
470
Power rating (kw)
3
Power type
Electric 1 Phase
Temperature range (deg c)
50 - 250
Weight (kg)
62

Frequently Asked Questions

Regular price £984.00 exc. VAT £1,180.80 inc. VAT
Stock due by (approx)

Quick Facts

  • Fan assisted cooking
  • Suitable for 2/3 GN Pans
  • Side hinged door
  • 4 Shelf positions, supplied with 2 shelves
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided
  • This product is Made in Britain