What is the difference between the wall table and centre table configurations?

The wall table has a rear upstand — a raised edge along the back — which protects the junction between the table and the wall from moisture and food debris, making it the practical choice for perimeter installations. The centre table has a uniform finished edge on all four sides, which suits island positions or back-to-back arrangements where access is needed from more than one side.

Why choose a 700mm deep table over a standard 600mm model?

The extra 100mm of depth makes a noticeable difference when working with full-size gastronorm trays, large chopping boards, or when two team members are using the same station simultaneously. It reduces the risk of items being knocked off the front edge during a busy service and generally gives a more comfortable working area in kitchens where prep throughput is high.

Are these tables suitable for a small independent kitchen as well as larger catering sites?

Yes — the range of available widths means the tables can be matched to the run length in most kitchen sizes, from compact independent operations to larger catering environments. For sites that need integrated sinks, heavier-gauge worktops, or fully bespoke fabrication, it is worth discussing the broader fabrications range to make sure the right specification is chosen.

Parry 700mm Deep Stainless Steel Prep Table 2 Undershelves

Name: Parry 700mm Deep Stainless Steel Prep Table 2 Undershelves
Brand: Parry
SKU: TAB06700/2
Availability: InStock

Product No: TAB06700/2

Product Description

This is a straightforward stainless steel preparation table from Parry, built to a 700mm working depth and supplied with two undershelves as standard. The range is available in a choice...

Specifications

External height (mm): 900

Downloads

Product Description

This is a straightforward stainless steel preparation table from Parry, built to a 700mm working depth and supplied with two undershelves as standard. The range is available in a choice of widths and in two configurations: a wall table with a rear upstand for perimeter runs, and a centre table with finished edges on all four sides for island or back-to-back layouts. Both are delivered fully assembled.

The 700mm depth is a practical advantage over standard 600mm tables. It gives operators noticeably more usable surface when working with full-size gastronorm trays or large chopping boards, and reduces the risk of items being knocked off the front edge during a busy service. Where two team members share a station, the additional depth makes a real difference to working comfort and efficiency.

The two undershelves keep frequently used trays, containers, and equipment close to hand without cluttering the work surface or requiring additional shelving units nearby. Stainless steel construction holds up well to the hygiene demands of a professional kitchen — easy to wipe down between tasks and straightforward to deep-clean at the end of service.

Wall configuration suits perimeter runs; centre configuration suits island layouts
Rear upstand on wall tables protects the wall-table junction from moisture
Two undershelves provide accessible below-counter storage without additional fixings
Range of widths allows the table to fit available run lengths
Delivered fully assembled — no on-site fabrication required

These tables are well suited to most commercial operations, from small independent kitchens through to larger catering environments. Where integrated sinks, heavier-gauge fabrication, or bespoke configurations are needed, other options within the fabrications range may be worth considering.

If you're unsure which width or configuration fits your layout best, we're happy to talk it through before you order.

Key Features

700mm working depth accommodates full-size gastronorm trays comfortably
Two fitted undershelves provide ready storage beneath the work surface
Available in wall and centre configurations to suit different kitchen layouts
Rear upstand on wall tables seals the junction against moisture and debris
Delivered fully assembled across a range of available widths

Operational Benefits

Extra depth reduces clutter and improves workflow during busy prep periods
Undershelves keep essential equipment accessible without crowding the worktop
Wall or centre configuration choice simplifies specification for any layout
Stainless steel surface wipes down quickly between tasks during service
Fully assembled delivery minimises installation time and on-site effort

Specifications

External height (mm): 900

Downloads

Frequently Asked Questions

: The wall table has a rear upstand — a raised edge along the back — which protects the junction between the table and the wall from moisture and food debris, making it the practical choice for perimeter installations. The centre table has a uniform finished edge on all four sides, which suits island positions or back-to-back arrangements where access is needed from more than one side.
: The extra 100mm of depth makes a noticeable difference when working with full-size gastronorm trays, large chopping boards, or when two team members are using the same station simultaneously. It reduces the risk of items being knocked off the front edge during a busy service and generally gives a more comfortable working area in kitchens where prep throughput is high.
: Yes — the range of available widths means the tables can be matched to the run length in most kitchen sizes, from compact independent operations to larger catering environments. For sites that need integrated sinks, heavier-gauge worktops, or fully bespoke fabrication, it is worth discussing the broader fabrications range to make sure the right specification is chosen.