Churchill Stonecast Coupe Bowl Duck Egg Blue 220mm Pack of 12
Product Description
The Churchill Stonecast Coupe Bowl in Duck Egg Blue is part of Churchill's established Stonecast range — a collection of vitrified ceramic tableware designed to bring an artisan aesthetic to...
Specifications
- Box quantity
- 12
- Colour
- Blue
- Crockery type
- Bowls
- Diameter
- 220
Downloads
Product Description
The Churchill Stonecast Coupe Bowl in Duck Egg Blue is part of Churchill's established Stonecast range — a collection of vitrified ceramic tableware designed to bring an artisan aesthetic to commercial food service without compromising on the durability a working kitchen demands. Each piece is finished with a reactive glaze that produces subtle natural variation across the batch, giving the range a hand-crafted quality that reads as deliberate rather than inconsistent. At 220mm, the bowl is a practical, versatile size suited to desserts, pasta, composed salads, and sharing portions.
Vitrified ceramic performs reliably in busy service environments. It resists everyday chipping and staining better than standard earthenware, and the Stonecast range backs this with a five-year edge chip warranty — a reasonable indicator of how Churchill expects these pieces to perform under normal commercial use. The bowls are dishwasher safe, which is a practical necessity for any operation turning covers at speed.
The Duck Egg Blue colourway works particularly well alongside natural, seasonal, and plant-forward menus, though it sits comfortably within most contemporary plating styles. The coupe profile keeps the presentation clean, removing the pronounced rim that can draw attention away from the food itself.
- Sold in packs of 12, supporting straightforward par-stock planning for mid-sized operations
- Coupe profile presents food cleanly without an obstructive rim
- Reactive glaze finish adds character while maintaining batch consistency
- Dishwasher safe for reliable turnaround between covers
- Five-year edge chip warranty provides confidence in day-to-day durability
If you are building a full table setting across multiple piece sizes or exploring how the Stonecast colourways work together, we are glad to help you think it through before you commit.
Key Features
- Vitrified ceramic construction resists chipping and staining under daily service
- Reactive glaze finish produces natural variation with consistent batch quality
- Coupe profile at 220mm suits desserts, pasta, salads, and sharing plates
- Dishwasher safe for reliable turnaround in fast-paced service environments
- Supplied in packs of 12 to support par-stock planning for mid-sized covers
Operational Benefits
- Five-year edge chip warranty reduces replacement costs over the long term
- Coupe profile keeps plating clean and presentation focused on the food
- Natural glaze variation adds a considered, artisan feel to the table setting
- Dishwasher compatibility maintains cover turnaround speed during busy service
- Duck Egg Blue colourway complements seasonal and plant-forward menus effectively
Specifications
- Box quantity
- 12
- Colour
- Blue
- Crockery type
- Bowls
- Diameter
- 220
- Dimensions
- 220(Ø)mm | 8¾(Ø)"
- Dishwasher safe
- Yes
- Furniture shape
- Round
- Material
- Vitrified Ceramic
- Microwave safe
- Yes
- Warranty
- 5 Years Edge Chip
- Weight
- 9.45kg
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Frequently Asked Questions
- Packs of 12 work well as a base unit for par-stock planning. As a general guide, most operations aim for two to three times the number of covers in tableware, accounting for breakages, dishwasher cycles, and pieces in transit between the kitchen and table. For larger operations running two sittings or high covers, ordering multiple packs at the outset tends to be more cost-effective than topping up frequently.
- The reactive glaze on the Stonecast range is designed to produce controlled variation rather than random inconsistency — each piece within a batch shares the same tonal quality, with subtle differences that reinforce the hand-crafted aesthetic. This works well in relaxed fine dining, gastropub, and boutique hotel settings. For very formal service where strict uniformity is a priority, it is worth discussing whether this style fits your brief before ordering.
- Vitrified ceramic handles the temperature transitions typical of a commercial kitchen environment — moving from a dishwasher cycle to a hot pass is within normal operating expectations for this material. That said, placing very cold pieces directly into an extremely hot environment is not recommended for any ceramic tableware. Standard service workflow, where pieces pass through ambient conditions briefly, does not present an issue.