Roller Grill RBG 80 Gas Counter Top Chicken Rotisserie

Product No: RBG 80

Product Description

The Roller Grill RBG 80 is a gas-fired counter top rotisserie designed for commercial operators running a whole-bird offer as part of a deli, food-to-go, farm shop, or café service. It uses infrared ceramic burners to cook on the spit, includes an independent motor control, safety thermocouples as standard, and an internal display light — making it as practical front-of-house as it is in a kitchen prep area.

In regular service, the RBG 80 cooks a batch of birds in approximately 80 minutes. The integrated heated holding area keeps finished birds at temperature while the next batch cooks, which allows a continuous rotisserie offer without gaps in availability. The infrared ceramic burners distribute heat evenly around the spit, producing reliable, consistent results load after load. The independent spit motor control means rotation speed can be adjusted to suit different products, and the unit is compatible with the B3 clamp spit for wings, drumsticks, and smaller cuts.

Day-to-day operational advantages include:

  • Heated holding area keeps cooked birds at temperature throughout service
  • Infrared ceramic burners provide even heat distribution across the full spit load
  • Independent spit motor control allows speed adjustment for different product types
  • Compatible with the B3 clamp spit for wings, drumsticks, and smaller cuts
  • Internal display light supports front-of-house counter presentation during service

As a gas appliance, the RBG 80 requires a properly terminated gas supply and must be installed by a Gas Safe registered engineer. It sits on a solid, heat-resistant work surface and needs adequate clearance on all sides for safe ventilation. Its counter top format suits sites where floor space is at a premium but a rotisserie offer is commercially worthwhile.

The RBG 80 is well suited to delis, farm shops, food-to-go counters, cafés, and small restaurants running a regular rotisserie offer through the day. Where demand is significantly higher — such as high-footfall operations running multiple service rounds continuously — a larger capacity unit would be worth considering before committing to this model.

If you would like to talk through expected volumes, your gas supply setup, or how this unit would work within your counter layout, our team is happy to help before you make a decision.

Key Features

  • Infrared ceramic burners deliver even heat distribution across the spit load
  • Independent spit motor control adjusts rotation speed for different products
  • Integrated heated holding area maintains bird temperature between cooking cycles
  • Compatible with B3 clamp spit for wings, drumsticks, and smaller cuts
  • Internal display light keeps front-of-house counter presentation throughout service

Operational Benefits

  • Continuous rotisserie offer maintained without gaps between cooking batches
  • Consistent cook results load after load reduce waste and rework during service
  • Adjustable motor speed supports a wider range of poultry products on one unit
  • Counter top format suits sites where floor space is limited but offer is commercial
  • Display light adds front-of-house appeal without additional display equipment

Specifications

External depth (mm)
350
External height (mm)
955
External width (mm)
800
Power rating (kw)
8
Power type
Natural Gas|LPG
Weight (kg)
40

Frequently Asked Questions

Regular price £3,394.00 exc. VAT £4,072.80 inc. VAT
Stock due by (approx)

Quick Facts

  • Natural gas or LPG
  • 6-8 bird capacity
  • Holding area
  • Independent spits
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided
  • Liquefied Petroleum Gas – Equipment must be installed by a registered commercial Gas Safe engineer
  • Natural Gas - Equipment must be installed by a registered commercial Gas Safe engineer