Cambro TC1418401 Tray & Silver Cart product image

Cambro

Cambro TC1418401 Tray & Silverware Cart with Cover

SKU: TC1418401

£849.00(£1,018.80 inc VAT)
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  • In the event of equipment failure any parts needed will be provided 1

The Cambro TC1418401 is a self-contained mobile cart designed to consolidate trays and flatware into a single, organised unit at a self-service station. It combines a tray storage section with eight clear Camwear food pans sized to hold cutlery, napkins, and non-perishable condiments, keeping everything within easy reach of customers moving along a servery line. A vinyl cover is included to protect the contents when the station is closed or between sittings.

In practice, this type of unit earns its place in cafeterias, staff canteens, school dining halls, and healthcare catering environments where an orderly service point makes a genuine difference during busy periods. Bringing trays and ancillary items together in one mobile unit reduces clutter at the servery, cuts down the number of separate trolleys staff need to manage, and makes restocking more straightforward between meal services.

The practical advantages for front-of-house teams include:

  • Trays and accessories combined in one unit, keeping the servery tidy under pressure
  • Clear Camwear pans allow staff and customers to identify contents at a glance
  • Vinyl cover maintains hygiene and protects contents when the station is not in use
  • No tools required to restock or reposition between sittings
  • No fixed installation needed, making it suitable for flexible or changing servery layouts

As a free-standing, non-powered unit there are no electrical, gas, or water connections to arrange. It should be positioned on a level, stable floor surface with sufficient clearance for customers to access the tray stack comfortably. It is worth confirming that the cart fits your servery configuration before ordering, as aisle widths and counter arrangements vary considerably between sites.

This cart is well suited to medium-volume self-service operations. Very high-throughput environments, or sites with unusually constrained servery space, may find a different configuration more practical. If you are setting up or reconfiguring a self-service station and want to talk through whether this unit suits your layout, the team is happy to help you work it out.

Frequently asked questions

What types of operation is this cart best suited to?

It works well in medium-volume self-service environments such as staff canteens, school dining halls, cafeterias, and healthcare catering outlets where a consolidated, organised service point helps keep sittings running smoothly. Very high-throughput operations with rapid turnover between large covers may find a heavier-duty or higher-capacity unit more appropriate.

Does it require any installation or utility connections?

No. The cart is entirely free-standing and non-powered, so there are no electrical, gas, or water connections involved. It simply needs a level, stable floor surface and sufficient space around it for customers to access the tray stack and pans comfortably.

Can the Camwear pans be removed for cleaning?

The clear Camwear food pans are designed to be removable, which makes cleaning and restocking straightforward between sittings. Cambro Camwear polycarbonate is well regarded in commercial catering for its durability and ease of maintenance under regular service conditions.
Cambro TC1418401 Tray & Silverware Cart with Cover

£849.00(£1,018.80 inc VAT)

£849.00(£1,018.80 inc VAT)

The Cambro TC1418401 is a self-contained mobile cart designed to consolidate trays and flatware into a single, organised unit at a self-service station. It combines a tray storage section with eight clear Camwear food pans sized to hold cutlery, napkins, and non-perishable condiments, keeping everything within easy reach of customers moving along a servery line. A vinyl cover is included to protect the contents when the station is closed or between sittings.

In practice, this type of unit earns its place in cafeterias, staff canteens, school dining halls, and healthcare catering environments where an orderly service point makes a genuine difference during busy periods. Bringing trays and ancillary items together in one mobile unit reduces clutter at the servery, cuts down the number of separate trolleys staff need to manage, and makes restocking more straightforward between meal services.

The practical advantages for front-of-house teams include:

  • Trays and accessories combined in one unit, keeping the servery tidy under pressure
  • Clear Camwear pans allow staff and customers to identify contents at a glance
  • Vinyl cover maintains hygiene and protects contents when the station is not in use
  • No tools required to restock or reposition between sittings
  • No fixed installation needed, making it suitable for flexible or changing servery layouts

As a free-standing, non-powered unit there are no electrical, gas, or water connections to arrange. It should be positioned on a level, stable floor surface with sufficient clearance for customers to access the tray stack comfortably. It is worth confirming that the cart fits your servery configuration before ordering, as aisle widths and counter arrangements vary considerably between sites.

This cart is well suited to medium-volume self-service operations. Very high-throughput environments, or sites with unusually constrained servery space, may find a different configuration more practical. If you are setting up or reconfiguring a self-service station and want to talk through whether this unit suits your layout, the team is happy to help you work it out.