Churchill

Churchill Plain Whiteware Café Cups 220ml (Pack of 24)

SKU: W886

£120.00(£144.00 inc VAT)

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  • Edge chip cover for 5 years. The manufacturer’s terms apply 5

Churchill's plain whiteware café cups are a well-established choice for commercial foodservice operations. At 220ml, they sit comfortably in the standard café cup range — large enough for a flat white or americano, compact enough for a traditional filter coffee serve. The plain white finish is deliberately neutral, making them practical across a wide range of service styles and table settings without drawing attention away from the food and drink.

Churchill manufactures these cups using a super vitrification process carried out at high temperature over an extended period, which produces a denser, harder porcelain body than standard vitrified ware. In a busy café or restaurant pass, where cups are handled repeatedly by front-of-house staff and cycled through commercial dishwashers throughout the day, that structural integrity matters. The reinforced rolled edge addresses one of the most common failure points in commercial crockery — chipping at the rim — and the glazed foot reduces the risk of scratching and metal marking on trays and counters, which is a practical consideration for any operation focused on presenting clean, well-maintained tableware.

  • Super vitrified porcelain body for improved resistance to cracking and breakage
  • Reinforced rolled edge helps protect against rim chipping during normal service
  • Glazed foot reduces scratching and keeps the base more hygienic
  • Plain white finish suits a wide range of service styles
  • Five-year edge chip warranty providing longer-term cover for commercial use

These cups are well suited to cafés, hotel breakfast operations, restaurant beverage service, and workplace catering. They are sold in packs of 24, which aligns with standard opening orders and top-up buying for most small to medium-sized operations. For higher-volume sites running multiple sittings or large banqueting programmes, it is worth considering how many packs are needed to maintain a comfortable working float.

If you are unsure how many covers your cup stock needs to support, or whether this size is the right fit for your menu, the team is happy to help you work it through before you order.

Frequently asked questions

How many packs do I need to stock for a busy café service?

A common working rule is to hold three times your seated cover count in cups, allowing one in use, one being cleared, and one going through the dishwasher. For a 30-cover café, that suggests a minimum float of around 90 cups — roughly four packs of 24. Higher-volume or fast-turnaround operations may want a deeper float to avoid any shortfall during peak periods.

Are these cups suitable for use in a commercial dishwasher?

Yes. The super vitrified porcelain construction is designed specifically to withstand the temperature and mechanical demands of commercial dishwashers. The reinforced rolled edge and glazed foot both contribute to the cup holding up well under repeated cycles, which is one of the main reasons Churchill whiteware is widely used in high-turnover foodservice environments.

What does the five-year edge chip warranty cover in practice?

Churchill's five-year edge chip warranty covers chipping that occurs along the rim under normal conditions of commercial use. It is worth retaining proof of purchase and noting the date of purchase when you open new stock, so any warranty claim can be processed straightforwardly. If you have questions about what the warranty covers for your specific operation, it is worth clarifying that before placing a large order.

Churchill Plain Whiteware Café Cups 220ml (Pack of 24)

£120.00(£144.00 inc VAT)

£120.00(£144.00 inc VAT)

Churchill's plain whiteware café cups are a well-established choice for commercial foodservice operations. At 220ml, they sit comfortably in the standard café cup range — large enough for a flat white or americano, compact enough for a traditional filter coffee serve. The plain white finish is deliberately neutral, making them practical across a wide range of service styles and table settings without drawing attention away from the food and drink.

Churchill manufactures these cups using a super vitrification process carried out at high temperature over an extended period, which produces a denser, harder porcelain body than standard vitrified ware. In a busy café or restaurant pass, where cups are handled repeatedly by front-of-house staff and cycled through commercial dishwashers throughout the day, that structural integrity matters. The reinforced rolled edge addresses one of the most common failure points in commercial crockery — chipping at the rim — and the glazed foot reduces the risk of scratching and metal marking on trays and counters, which is a practical consideration for any operation focused on presenting clean, well-maintained tableware.

  • Super vitrified porcelain body for improved resistance to cracking and breakage
  • Reinforced rolled edge helps protect against rim chipping during normal service
  • Glazed foot reduces scratching and keeps the base more hygienic
  • Plain white finish suits a wide range of service styles
  • Five-year edge chip warranty providing longer-term cover for commercial use

These cups are well suited to cafés, hotel breakfast operations, restaurant beverage service, and workplace catering. They are sold in packs of 24, which aligns with standard opening orders and top-up buying for most small to medium-sized operations. For higher-volume sites running multiple sittings or large banqueting programmes, it is worth considering how many packs are needed to maintain a comfortable working float.

If you are unsure how many covers your cup stock needs to support, or whether this size is the right fit for your menu, the team is happy to help you work it through before you order.