Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Steelite
Robert Gordon Forager Cup 237ml Vitrified Stoneware 121mm
£179.00(£214.80 inc VAT)
The Robert Gordon Forager cup is a vitrified stoneware piece from Steelite's Forager collection, designed to bring an artisan, handcrafted aesthetic to café and restaurant table service. Each cup carries a reactive glaze that flows differently across every individual piece, meaning no two cups are identical. The exposed, unglazed base reinforces the raw, organic character of the stoneware and is a deliberate design feature rather than a finishing oversight.
In a busy service environment, vitrified stoneware offers a practical balance between the warmth of a handmade appearance and the durability expected of commercial tableware. The material is denser and more chip-resistant than standard earthenware, which matters when pieces are handled repeatedly across multiple sittings throughout the day.
The Forager cup works well as part of a considered beverage or dessert presentation, particularly in settings where the overall look of the table is as important as the food and drink being served. The reactive glaze means colour and tone will vary across a set, which suits an informal, artisan-led aesthetic but is worth bearing in mind for operators who prefer a highly uniform table presentation.
Because the glaze variation is inherent to the production process, minor differences between pieces within the same box should be expected. This is characteristic of the range rather than a quality issue. The unglazed foot also means pieces should be checked for roughness that could mark certain table surfaces, and felt pads used where necessary.
The Forager cup is well suited to independent cafés, specialty coffee operations, and restaurants where tableware contributes to the overall guest experience. If you are outfitting a larger operation or need guidance on matching pieces within the broader Forager collection, the team is happy to help you work through what is needed.
Steelite
Robert Gordon Forager Cup 237ml Vitrified Stoneware 121mm
£179.00(£214.80 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The Robert Gordon Forager cup is a vitrified stoneware piece from Steelite's Forager collection, designed to bring an artisan, handcrafted aesthetic to café and restaurant table service. Each cup carries a reactive glaze that flows differently across every individual piece, meaning no two cups are identical. The exposed, unglazed base reinforces the raw, organic character of the stoneware and is a deliberate design feature rather than a finishing oversight.
In a busy service environment, vitrified stoneware offers a practical balance between the warmth of a handmade appearance and the durability expected of commercial tableware. The material is denser and more chip-resistant than standard earthenware, which matters when pieces are handled repeatedly across multiple sittings throughout the day.
The Forager cup works well as part of a considered beverage or dessert presentation, particularly in settings where the overall look of the table is as important as the food and drink being served. The reactive glaze means colour and tone will vary across a set, which suits an informal, artisan-led aesthetic but is worth bearing in mind for operators who prefer a highly uniform table presentation.
Because the glaze variation is inherent to the production process, minor differences between pieces within the same box should be expected. This is characteristic of the range rather than a quality issue. The unglazed foot also means pieces should be checked for roughness that could mark certain table surfaces, and felt pads used where necessary.
The Forager cup is well suited to independent cafés, specialty coffee operations, and restaurants where tableware contributes to the overall guest experience. If you are outfitting a larger operation or need guidance on matching pieces within the broader Forager collection, the team is happy to help you work through what is needed.
Frequently asked questions
Is the variation in glaze colour between cups a defect or part of the design?
The colour and tonal variation is entirely intentional and inherent to the reactive glaze process used in the Forager collection. Each piece will differ slightly from the next, which is characteristic of the range. Operators who require a strictly uniform table presentation may want to consider a more conventional glaze finish instead.
Is the unglazed base likely to scratch table surfaces?
The unglazed stoneware foot can occasionally feel slightly rough and may mark certain lacquered or soft table surfaces over time. It is worth checking a sample piece against your table surface before full deployment, and applying felt pads where needed.
How does the Forager cup fit into a broader café or restaurant tableware scheme?
The Forager range is designed as a cohesive collection, so the cup can be complemented with other Forager pieces for a consistent look across the table. If you are planning a full tableware scheme or need help matching volumes across different pieces, the team can advise on what works together and what quantities are typically needed for a given cover count.
- Box quantity
- 36
- Colour
- Beige
- Colour group
- Cream & Beige
- Finish
- Unglazed
- Material
- Vitrified Stoneware
- Material group
- Stoneware
- Oven proof
- No
£179.00(£214.80 inc VAT)
£179.00(£214.80 inc VAT)
£179.00(£214.80 inc VAT)
The Robert Gordon Forager cup is a vitrified stoneware piece from Steelite's Forager collection, designed to bring an artisan, handcrafted aesthetic to café and restaurant table service. Each cup carries a reactive glaze that flows differently across every individual piece, meaning no two cups are identical. The exposed, unglazed base reinforces the raw, organic character of the stoneware and is a deliberate design feature rather than a finishing oversight.
In a busy service environment, vitrified stoneware offers a practical balance between the warmth of a handmade appearance and the durability expected of commercial tableware. The material is denser and more chip-resistant than standard earthenware, which matters when pieces are handled repeatedly across multiple sittings throughout the day.
The Forager cup works well as part of a considered beverage or dessert presentation, particularly in settings where the overall look of the table is as important as the food and drink being served. The reactive glaze means colour and tone will vary across a set, which suits an informal, artisan-led aesthetic but is worth bearing in mind for operators who prefer a highly uniform table presentation.
Because the glaze variation is inherent to the production process, minor differences between pieces within the same box should be expected. This is characteristic of the range rather than a quality issue. The unglazed foot also means pieces should be checked for roughness that could mark certain table surfaces, and felt pads used where necessary.
The Forager cup is well suited to independent cafés, specialty coffee operations, and restaurants where tableware contributes to the overall guest experience. If you are outfitting a larger operation or need guidance on matching pieces within the broader Forager collection, the team is happy to help you work through what is needed.
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