Abert

Abert Coltello Two-Pronged Cheese Knife 18/10 (Pack of 12)

SKU: DP898

£63.56(£76.27 inc VAT)

In stock
Age-restricted product. You must be 18 or over to buy this item. After you place your order you will be asked to verify your age with photo ID, and your order will be held until you do. Orders not verified within 7 days are cancelled.
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The Abert Coltello two-pronged cheese knife is a purpose-made serving piece designed for presenting and portioning cheese as part of a cheese course or sharing board service. The two-pronged tip allows staff to lift and transfer portions cleanly without handling, which matters both for hygiene and presentation at the table.

Constructed from 18/10 stainless steel, these knives offer the corrosion resistance and surface durability expected of commercial cutlery that goes through a dishwasher multiple times a day. The finish holds well under regular machine washing, and the weight and balance are consistent across the pack, which is useful where matched sets are placed on tables or boards.

Practical considerations for service use:

  • Two-pronged tip supports clean portion transfer without handling
  • 18/10 stainless steel construction resists staining and corrosion
  • Dishwasher safe, suitable for high-frequency commercial washing cycles
  • Supplied in a pack of 12, practical for stocking a full section
  • Consistent finish across the set, suited to uniform table presentation

These knives are well suited to restaurants, hotels, and event caterers where cheese is served as a dedicated course or as part of a grazing or sharing concept. For operations running larger covers or higher table turnover, ordering in greater quantity is straightforward given the pack format.

If you are building out a full cutlery range or matching pieces across a service concept, the team are happy to talk through what works together — feel free to get in touch before placing a larger order.

Abert Coltello Two-Pronged Cheese Knife 18/10 (Pack of 12)

£63.56(£76.27 inc VAT)

£63.56(£76.27 inc VAT)

The Abert Coltello two-pronged cheese knife is a purpose-made serving piece designed for presenting and portioning cheese as part of a cheese course or sharing board service. The two-pronged tip allows staff to lift and transfer portions cleanly without handling, which matters both for hygiene and presentation at the table.

Constructed from 18/10 stainless steel, these knives offer the corrosion resistance and surface durability expected of commercial cutlery that goes through a dishwasher multiple times a day. The finish holds well under regular machine washing, and the weight and balance are consistent across the pack, which is useful where matched sets are placed on tables or boards.

Practical considerations for service use:

  • Two-pronged tip supports clean portion transfer without handling
  • 18/10 stainless steel construction resists staining and corrosion
  • Dishwasher safe, suitable for high-frequency commercial washing cycles
  • Supplied in a pack of 12, practical for stocking a full section
  • Consistent finish across the set, suited to uniform table presentation

These knives are well suited to restaurants, hotels, and event caterers where cheese is served as a dedicated course or as part of a grazing or sharing concept. For operations running larger covers or higher table turnover, ordering in greater quantity is straightforward given the pack format.

If you are building out a full cutlery range or matching pieces across a service concept, the team are happy to talk through what works together — feel free to get in touch before placing a larger order.