Hoshizaki Premier K 70 C DR U 700 Ltr Single product image
Hoshizaki Premier M 70 C DR U Single Door Upright Fridge 700Ltr
Hoshizaki Premier M 70 C DR U Single Door Upright Fridge 700Ltr
Hoshizaki Premier M 70 C DR U Single Door Upright Fridge 700Ltr

Hoshizaki

Hoshizaki Premier M 70 C DR U Single Door Upright Fridge 700Ltr

SKU: M 70 C DR U

£2,085.00(£2,502.00 inc VAT)
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Delivery Information

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  • In the event of equipment failure any parts needed will be provided 6
  • In the event of equipment failure an engineer will be sent for an onsite repair 6
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • Item weighs over 100kg and will need care and planning to get into position kg

The Hoshizaki Premier M 70 C DR U is a heavy-duty upright refrigerator designed for professional kitchen environments where consistent temperature control and long-term reliability are non-negotiable. It operates as a single-door reach-in cabinet and is built to handle the rigours of daily commercial use — from busy restaurant kitchens to hotel preparation areas and contract catering sites.

Hoshizaki's Premier series has a well-established reputation in commercial kitchens for maintaining stable internal temperatures even in warm, busy environments. The cabinet is rated to Climate Class 5, meaning it is designed to function reliably in ambient temperatures up to 40°C — a practical consideration in kitchens where ambient heat from cooking equipment can place real stress on refrigeration performance. Recovery after door openings during peak service periods is handled competently, keeping product temperatures within safe holding ranges throughout service.

From an operational standpoint, the Premier cabinet offers several practical advantages:

  • Robust stainless steel construction that stands up to the knocks and cleaning demands of a working kitchen
  • Solid door hinges designed for repeated daily use without degradation over time
  • Castor-compatible design allowing repositioning to suit low-ceiling or space-constrained environments
  • High internal volume relative to its footprint, making good use of available floor space
  • Energy-efficient operation rated at Class A, helping to manage running costs over the life of the unit

Installation is straightforward for a unit of this type, but there are practical points worth confirming before purchase. The cabinet requires a standard electrical supply and adequate clearance around the condenser for airflow — insufficient ventilation is one of the more common causes of reduced refrigeration performance and increased energy use. The castor option is useful where ceiling height is limited, though fixed legs remain suitable for most standard kitchen layouts. The weight of a fully constructed upright cabinet of this size means floor loading and delivery access should be considered, particularly in basement or upper-floor kitchens.

This cabinet is well suited to medium to high-volume kitchens — restaurants, gastro pubs, hotel kitchens and similar operations — where a reliable, energy-efficient single-door refrigerator is needed for general chilled storage or dedicated meat holding. It is not a blast chiller and should not be used as a substitute for rapid cooling equipment. For operations with significantly higher storage demands, larger multi-door variants within the Premier range may be worth considering.

If you are unsure whether this cabinet suits your specific kitchen layout, service volume or storage requirements, our team is happy to work through the details with you before you commit to a purchase.

Frequently asked questions

Is this cabinet suitable for dedicated meat storage?

Yes — the Premier M 70 C DR U is tagged for meat temperature range use and operates within the temperature band required for safe raw meat holding. That said, if your site has specific HACCP requirements around dedicated meat storage, it is worth confirming the target holding temperature against your operational needs before purchasing.

What ventilation clearance does this cabinet need in a kitchen environment?

Like all reach-in refrigeration, the Premier cabinet requires adequate airflow around the condenser unit to maintain efficient operation. Inadequate clearance is one of the most common causes of poor temperature performance and higher energy consumption. We recommend confirming the specific clearance requirements for your intended installation position with our team before the unit arrives on site.

How does this cabinet cope in a kitchen that runs hot during service?

The Premier series is rated to Climate Class 5, which means it is engineered to operate in ambient temperatures up to 40°C — a meaningful specification for kitchens where heat from cooking equipment is a factor. In practice, this makes it a more suitable choice for busy kitchens than cabinets with lower ambient ratings, which can struggle to hold consistent temperatures during peak service in warm environments.
Hoshizaki Premier M 70 C DR U Single Door Upright Fridge 700Ltr

£2,085.00(£2,502.00 inc VAT)

£2,085.00(£2,502.00 inc VAT)

The Hoshizaki Premier M 70 C DR U is a heavy-duty upright refrigerator designed for professional kitchen environments where consistent temperature control and long-term reliability are non-negotiable. It operates as a single-door reach-in cabinet and is built to handle the rigours of daily commercial use — from busy restaurant kitchens to hotel preparation areas and contract catering sites.

Hoshizaki's Premier series has a well-established reputation in commercial kitchens for maintaining stable internal temperatures even in warm, busy environments. The cabinet is rated to Climate Class 5, meaning it is designed to function reliably in ambient temperatures up to 40°C — a practical consideration in kitchens where ambient heat from cooking equipment can place real stress on refrigeration performance. Recovery after door openings during peak service periods is handled competently, keeping product temperatures within safe holding ranges throughout service.

From an operational standpoint, the Premier cabinet offers several practical advantages:

  • Robust stainless steel construction that stands up to the knocks and cleaning demands of a working kitchen
  • Solid door hinges designed for repeated daily use without degradation over time
  • Castor-compatible design allowing repositioning to suit low-ceiling or space-constrained environments
  • High internal volume relative to its footprint, making good use of available floor space
  • Energy-efficient operation rated at Class A, helping to manage running costs over the life of the unit

Installation is straightforward for a unit of this type, but there are practical points worth confirming before purchase. The cabinet requires a standard electrical supply and adequate clearance around the condenser for airflow — insufficient ventilation is one of the more common causes of reduced refrigeration performance and increased energy use. The castor option is useful where ceiling height is limited, though fixed legs remain suitable for most standard kitchen layouts. The weight of a fully constructed upright cabinet of this size means floor loading and delivery access should be considered, particularly in basement or upper-floor kitchens.

This cabinet is well suited to medium to high-volume kitchens — restaurants, gastro pubs, hotel kitchens and similar operations — where a reliable, energy-efficient single-door refrigerator is needed for general chilled storage or dedicated meat holding. It is not a blast chiller and should not be used as a substitute for rapid cooling equipment. For operations with significantly higher storage demands, larger multi-door variants within the Premier range may be worth considering.

If you are unsure whether this cabinet suits your specific kitchen layout, service volume or storage requirements, our team is happy to work through the details with you before you commit to a purchase.