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Vogue
Vogue Single Sink Right Hand Drainer 1200mm Stainless Steel
£275.00(£330.00 inc VAT)
Delivery Information
Price Match
This Vogue single sink unit provides a straightforward washing station with the bowl positioned to the left and a right-hand draining board extending alongside it. Constructed entirely from stainless steel, it is built to withstand the cleaning chemicals, temperature changes, and daily wear that commercial kitchen environments place on equipment of this type.
In a working kitchen, this style of unit is commonly found in vegetable prep areas, pot wash zones, and back-of-house washing stations where a reliable, no-fuss sink is needed rather than a high-capacity double bowl setup. The draining board is sloped to direct water back into the bowl and discourage pooling, which helps keep the surface manageable during a busy service. A perforated standpipe guard at the plughole helps limit food debris entering the drain and reduces the likelihood of blockages during sustained use.
From a practical standpoint, the unit contributes to day-to-day efficiency in a few ways:
- Sloped drainer surface channels water away and reduces standing pools
- Perforated standpipe guard limits food debris reaching the drain
- Robust undershelf provides useful storage directly below the working area
- Stainless steel construction is straightforward to clean and corrosion-resistant
- Self-assembly design simplifies delivery and allows positioning before final build
Installation requires a plumbed cold water supply and a waste connection. Taps are not included and will need to be sourced separately — compatible options are available in the accessories tab. The unit fits within a standard 600mm deep equipment run, though it is worth confirming your available wall or run space before ordering. At just under 30kg assembled, two people can position it comfortably.
This size of sink is well suited to smaller commercial kitchens, café back-of-house areas, staff canteens, and secondary wash stations within larger operations. Sites that require a double bowl, a longer drain board, or a higher throughput capacity may be better served by a larger alternative from the range.
If you are fitting out a new kitchen or reviewing your sink configuration and want a second opinion on what will work for your workflow, the team is happy to talk it through.
Frequently asked questions
Is this sink suitable for a single-operator café or small kitchen?
Yes — this unit is well suited to smaller commercial kitchens, café back-of-house areas, and staff canteen prep zones where a single bowl with a draining board covers the washing workload. For busier operations handling high volumes of pots, pans, and crockery simultaneously, a double bowl unit would typically be the more practical choice.
What do I need to have in place before this sink can be installed?
You will need a plumbed water supply and a waste drainage connection at the installation point. Taps are not supplied with the unit and need to be sourced separately. The unit arrives flat-packed for self-assembly, so no specialist tools are required, though two people are recommended for moving and positioning the assembled unit.
Can this unit be used as a pot wash station as well as a prep sink?
It can, and single bowl units of this type are commonly used in both roles in smaller kitchens. That said, if the station will handle a continuous flow of large pots and gastronorm trays during service, a deeper bowl or a double bowl configuration is often more practical, as it allows soaking and rinsing to happen at the same time without interrupting workflow.
- Colour
- Silver
- Dimensions
- 900(H) x 1200(W) x 600(D)mm
- Material
- Stainless Steel
- Weight
- 29.30kg
£275.00(£330.00 inc VAT)
£275.00(£330.00 inc VAT)
This Vogue single sink unit provides a straightforward washing station with the bowl positioned to the left and a right-hand draining board extending alongside it. Constructed entirely from stainless steel, it is built to withstand the cleaning chemicals, temperature changes, and daily wear that commercial kitchen environments place on equipment of this type.
In a working kitchen, this style of unit is commonly found in vegetable prep areas, pot wash zones, and back-of-house washing stations where a reliable, no-fuss sink is needed rather than a high-capacity double bowl setup. The draining board is sloped to direct water back into the bowl and discourage pooling, which helps keep the surface manageable during a busy service. A perforated standpipe guard at the plughole helps limit food debris entering the drain and reduces the likelihood of blockages during sustained use.
From a practical standpoint, the unit contributes to day-to-day efficiency in a few ways:
- Sloped drainer surface channels water away and reduces standing pools
- Perforated standpipe guard limits food debris reaching the drain
- Robust undershelf provides useful storage directly below the working area
- Stainless steel construction is straightforward to clean and corrosion-resistant
- Self-assembly design simplifies delivery and allows positioning before final build
Installation requires a plumbed cold water supply and a waste connection. Taps are not included and will need to be sourced separately — compatible options are available in the accessories tab. The unit fits within a standard 600mm deep equipment run, though it is worth confirming your available wall or run space before ordering. At just under 30kg assembled, two people can position it comfortably.
This size of sink is well suited to smaller commercial kitchens, café back-of-house areas, staff canteens, and secondary wash stations within larger operations. Sites that require a double bowl, a longer drain board, or a higher throughput capacity may be better served by a larger alternative from the range.
If you are fitting out a new kitchen or reviewing your sink configuration and want a second opinion on what will work for your workflow, the team is happy to talk it through.
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